Kringles, Bavarian Creme — Nutrition Facts & Ingredients
Per serving (1.75 ONZ, 50 g): 150 calories. Per 100 g: 300 calories, 4 g protein, 14 g fat.
Nutrition Facts
Serving size1.75 ONZ (50g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Agar-agar, Artificial Butter Flavor, Brown Sugar, Calcium Carbonate, Calcium Disodium EDTA Added, Calcium Propionate Preservative, Cane Syrups, Cinnamon, Citric Acid, Color Added, Colored With Annatto/ Turmeric, Corn Starch, Corn Syrup, Dextrose, Eggs, Interesterified Soybean Oil, Locust Bean Gum, Malted Barley, Maltodextrin, Margarine, Mono- And Diglycerides, Natural And Artificial Flavors, Partially Hydrogenated Soybean Cottonseed Oil, Potassium Sorbate: Preservative, Salt, Sodium Benzoate Preservative, Soy Lecithin, Soy Protein, Sugar, The Following: Water, Tocopherols Preservative, Vitamin A Palmitate Added, Water, Wheat Flour, Xanthum Gum, Yeast, Yellow 5 & 6
Frequently asked questions
How many calories are in Kringles, Bavarian Creme?
Per 100 g of Kringles, Bavarian Creme there are 300 calories.
How much protein is in Kringles, Bavarian Creme?
Per 100 g of Kringles, Bavarian Creme there are 4.0 g protein.
How many carbohydrates are in Kringles, Bavarian Creme?
Per 100 g of Kringles, Bavarian Creme there are 40.0 g carbohydrates. Of which 22.0 g sugars.
How much sugar is in Kringles, Bavarian Creme?
Per 100 g of Kringles, Bavarian Creme there are 22.0 g sugars.
How much sodium (salt) is in Kringles, Bavarian Creme?
Per 100 g of Kringles, Bavarian Creme there are 270.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Kringles, Bavarian Creme?
Per 100 g of Kringles, Bavarian Creme there are 2.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Kringles, Bavarian Creme?
The main ingredients in Kringles, Bavarian Creme are: Agar-agar, Artificial Butter Flavor, Brown Sugar, Calcium Carbonate, Calcium Disodium EDTA Added.
Reviews
Similar products
NATURE'S PATH
Toaster Pastries
404Calories
5.8Protein
8.7Fat
NATURE'S PATH
Frosted Toaster Pastries
404Calories
5.8Protein
9.6Fat
TWO-BITE
Lemon Poppyseed Scones
391Calories
6.2Protein
17.2Fat
KANDYLAS
Kandylas, Saragli
433Calories
5Protein
21.7Fat
Level of processing
Health checks
Nutrition breakdown
Macronutrients
Types of fat
Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
Browse products by nutrient
Find products by calories, protein, sugar and more:
More from RDK Corp.
Nutrition facts for other products from RDK Corp.:
- Pecan Kringle
- Kringle, Cherry-Cheese
- Danish, Cheesecake
- Danish, Bavarian Creme
- Kringle, Raspberry
- Racine Danish Kringles, Danish Kringles, Cheesecake, Cheesecake