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French Silk Pie — Nutrition Facts & Ingredients

UPC 815360013177 Manufacturer: Rocky Mountain Pies Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Per serving (4.6 ONZ, 130 g): 460 calories. Per 100 g: 354 calories, 2.3 g protein, 27.7 g fat.

Label highlights: High in saturated fat — 160% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 160% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size4.6 ONZ (130g)

Amount per servingCalories
460
% Daily Value*
Total Fat 36.0g 46%
Saturated Fat 32.0g 160%
Trans Fat 0g
Cholesterol 45.5mg 15%
Sodium 114mg 5%
Total Carbohydrate 30.0g 11%
Dietary Fiber 1.0g 4%
Total Sugars 25.0g
Protein 3.0g
Calcium 59.8mg 5%
Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

354 calories in 100 g
Protein2.3 g
Carbohydrates23.1 g
Sugars19.2 g
Dietary fiber0.8 g
Net carbs (carbohydrates minus fiber)22.3g
Fat27.7 g
Saturated fat24.6 g
Trans fat0 g
Cholesterol35 mg
Sodium88 mg
Calcium46 mg
Iron0.3 mg
Vitamin A116 mcg
Vitamin C0 mg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

A Milk Derivative, Apple Cider Vinegar, Beta Carotene Soy Lecithin, Butter, Calcium Propionate, Chocolate Liquor, Cocoa Butter, Dextrose, Eggs, Enriched Wheat Flour, Flour, Folic Acid, Food Starch Modified, Fudge Icing, Guar Gum, Half-&-half, High Fructose Corn Syrup, Natural And Artificial Flavors, Niacin, Palm Oil, Polysorbate 60, Processed With Alkali, Reduced Iron, Riboflavin, Salt, Sodium Caseinate, Sorbitan Monostearate, Sugar, Thiamine Mononitrate, Water, Xanthan Gum

Frequently asked questions

How many calories are in French Silk Pie?

Per 100 g of French Silk Pie there are 354 calories.

How much protein is in French Silk Pie?

Per 100 g of French Silk Pie there are 2.31 g protein.

How many carbohydrates are in French Silk Pie?

Per 100 g of French Silk Pie there are 23.08 g carbohydrates. Of which 19.23 g sugars.

How much sugar is in French Silk Pie?

Per 100 g of French Silk Pie there are 19.23 g sugars.

How much sodium (salt) is in French Silk Pie?

Per 100 g of French Silk Pie there are 88.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in French Silk Pie?

Per 100 g of French Silk Pie there are 0.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in French Silk Pie?

The main ingredients in French Silk Pie are: A Milk Derivative, Apple Cider Vinegar, Beta Carotene Soy Lecithin, Butter, Calcium Propionate.

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Level of processing

5
Ultra-Processed
31 ingredients · 6 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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