ROCKY MOUNTAINS PIES

Coconut Cream Pie — Nutrition Facts & Ingredients

UPC 815360012422 Manufacturer: Rocky Mountain Pies Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Per serving (4.8 ONZ, 137 g): 360 calories. Per 100 g: 263 calories, 1.5 g protein, 16.1 g fat.

Label highlights: High in saturated fat — 70% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 70% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size4.8 ONZ (137g)

Amount per servingCalories
360
% Daily Value*
Total Fat 22.0g 28%
Saturated Fat 14.0g 70%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 170mg 7%
Total Carbohydrate 37.0g 13%
Dietary Fiber 1.0g 3%
Total Sugars 20.0g
Protein 2g
Calcium 20.6mg 2%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

263 calories in 100 g
Protein1.5 g
Carbohydrates27.0 g
Sugars14.6 g
Dietary fiber0.7 g
Net carbs (carbohydrates minus fiber)26.3g
Fat16.1 g
Saturated fat10.2 g
Trans fat0 g
Cholesterol0 mg
Sodium124 mg
Calcium15 mg
Iron0.5 mg
Vitamin A43.8 mcg
Vitamin C0 mg

Where to buy

Search on Amazon for Coconut Cream Pie

Prices and availability are set by the retailer.

Ingredients

A Milk Derivative, Apple Cider Vinegar, Artificial Color, Artificial Flavors, Beta Carotene, Calcium Propionate, Coconut, Dextrose, Enriched Wheat Flour, Flour, Folic Acid, Food Starch Modified, Guar Gum, High Fructose Corn Syrup, Margarine, Mono- And Diglycerides, Natural And Artificial Flavor, Niacin, Palm Oil, Partially Hydrogenated Soybean Oil, Polysorbate 60, Propylene Glycol, Reduced Iron, Riboflavin, Salt, Sodium Benzoate, Sodium Caseinate, Sodium Metabisulfite, Sorbic Acid, Sorbitan Monostearate, Soy Lecithin, Sugar, Sweetened Coconut, Thiamine Mononitrate, Titanium Dioxide, Toasted Coconut, Vitamin A Palmitate, Water, Xanthan Gum, Yellow 5, Yellow 6

Frequently asked questions

How many calories are in Coconut Cream Pie?

Per 100 g of Coconut Cream Pie there are 263 calories.

How much protein is in Coconut Cream Pie?

Per 100 g of Coconut Cream Pie there are 1.46 g protein.

How many carbohydrates are in Coconut Cream Pie?

Per 100 g of Coconut Cream Pie there are 27.01 g carbohydrates. Of which 14.6 g sugars.

How much sugar is in Coconut Cream Pie?

Per 100 g of Coconut Cream Pie there are 14.6 g sugars.

How much sodium (salt) is in Coconut Cream Pie?

Per 100 g of Coconut Cream Pie there are 124.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Coconut Cream Pie?

Per 100 g of Coconut Cream Pie there are 0.7 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Coconut Cream Pie?

The main ingredients in Coconut Cream Pie are: A Milk Derivative, Apple Cider Vinegar, Artificial Color, Artificial Flavors, Beta Carotene.

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Level of processing

5
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41 ingredients · 16 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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