AHOLD

Bacon! Honey BBQ Meatloaf Topped With Bacon — Nutrition Facts & Ingredients

UPC 688267164903 Manufacturer: Ahold USA, Inc. Other Deli Updated Sep 27, 2026

Calories
240per serving
Protein
16.8 gper 100 g
Carbs
12.4 gper 100 g
Fat
10.6 gper 100 g

Where to buy

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Per serving (4 ONZ, 113 g): 240 calories. Per 100 g: 212 calories, 16.8 g protein, 10.6 g fat.

Label highlights: High in sodium — 28% DV per serving High in saturated fat — 20% DV per serving High in cholesterol — 28% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 28% DV (high at 20% DV or more)
  • Saturated fat: 20% DV (high at 20% DV or more)
  • Cholesterol: 28% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size4 ONZ (113g)

Amount per servingCalories
240
% Daily Value*
Total Fat 12.0g 15%
Saturated Fat 4g 20%
Trans Fat 0g
Cholesterol 84.8mg 28%
Sodium 650mg 28%
Total Carbohydrate 14.0g 5%
Dietary Fiber 1.0g 4%
Total Sugars 7.0g
Protein 19.0g
Calcium 20.3mg 2%
Iron 1.8mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

212 calories in 100 g
Protein16.8 g
Carbohydrates12.4 g
Sugars6.2 g
Dietary fiber0.9 g
Net carbs (carbohydrates minus fiber)11.5g
Fat10.6 g
Saturated fat3.5 g
Trans fat0 g
Cholesterol75 mg
Sodium575 mg
Calcium18 mg
Iron1.6 mg
Vitamin A26.4 mcg
Vitamin C0 mg

Where to buy Bacon! Honey BBQ Meatloaf Topped With Bacon

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Aged Red Cayenne Peppers, And Salt, Bacon, Beef, Bread Crumbs, Brown Sugar, Caramel Color, Chicken, Corn Syrup, Corn Syrup Solids, Cured With Water, Dehydrated Onion Soup Base Onion Powder, Distilled Vinegar, Each Of The Following: Sugar, Eggs, Granulated Sugar, High Fructose Corn Syrup, Honey, Honey Bbq Sauce Water, Hot Sauce, Hydrolyzed Soy Protein, Ketchup, Liquid Smoke, Maltodextrin, Modified Food Starch, Molasses, Natural Flavors, Oats, Onion Powder, Pork, Salt, Sodium Erythrocyte, Sodium Nitrite, Sodium Phosphate, Soy Sauce, Soy Sauce Powder, Soybean Oil, Soybeans, Spice, Spices, Sugar, Tomato Concentrate, Tomato Paste, Vinegar, Water, Wheat, Wheat Flour, Xanthan Gum And Garlic, Yeast

Frequently asked questions

How many calories are in Bacon! Honey BBQ Meatloaf Topped With Bacon?

Per 100 g of Bacon! Honey BBQ Meatloaf Topped With Bacon there are 212 calories.

How much protein is in Bacon! Honey BBQ Meatloaf Topped With Bacon?

Per 100 g of Bacon! Honey BBQ Meatloaf Topped With Bacon there are 16.81 g protein.

How many carbohydrates are in Bacon! Honey BBQ Meatloaf Topped With Bacon?

Per 100 g of Bacon! Honey BBQ Meatloaf Topped With Bacon there are 12.39 g carbohydrates. Of which 6.19 g sugars.

How much sugar is in Bacon! Honey BBQ Meatloaf Topped With Bacon?

Per 100 g of Bacon! Honey BBQ Meatloaf Topped With Bacon there are 6.19 g sugars.

How much sodium (salt) is in Bacon! Honey BBQ Meatloaf Topped With Bacon?

Per 100 g of Bacon! Honey BBQ Meatloaf Topped With Bacon there are 575.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Bacon! Honey BBQ Meatloaf Topped With Bacon?

Per 100 g of Bacon! Honey BBQ Meatloaf Topped With Bacon there are 0.9 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Bacon! Honey BBQ Meatloaf Topped With Bacon?

The main ingredients in Bacon! Honey BBQ Meatloaf Topped With Bacon are: Aged Red Cayenne Peppers, And Salt, Bacon, Beef, Bread Crumbs.

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Level of processing

5
Ultra-Processed
49 ingredients · 5 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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