AHOLD

Salted Caramel Brownies — Nutrition Facts & Ingredients

UPC 688267046537 Manufacturer: Ahold USA, Inc. Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Per serving (1 DESSERT, 125 g): 540 calories. Per 100 g: 432 calories, 4 g protein, 20 g fat.

Label highlights: High in sodium — 27% DV per serving High in saturated fat — 70% DV per serving High in cholesterol — 48% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 27% DV (high at 20% DV or more)
  • Saturated fat: 70% DV (high at 20% DV or more)
  • Cholesterol: 48% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 DESSERT (125g)

Amount per servingCalories
540
% Daily Value*
Total Fat 25g 32%
Saturated Fat 14g 70%
Trans Fat 0.5g
Cholesterol 145mg 48%
Sodium 630mg 27%
Total Carbohydrate 75g 27%
Dietary Fiber 3g 11%
Total Sugars 54g
Protein 5g
Calcium 60mg 5%
Iron 4.5mg 25%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

432 calories in 100 g
Protein4 g
Carbohydrates60 g
Sugars43.2 g
Dietary fiber2.4 g
Net carbs (carbohydrates minus fiber)57.6g
Fat20 g
Saturated fat11.2 g
Trans fat0.4 g
Cholesterol116 mg
Sodium504 mg
Calcium48 mg
Iron3.6 mg
Vitamin A120 mcg
Vitamin C0 mg

Where to buy

Search on Amazon for Salted Caramel Brownies

Prices and availability are set by the retailer.

Ingredients

Baking Powder, Baking Soda, Blackstrap Molasses, Brown Sugar, Butter, Calcium Sulfate, Canola Oil, Carrageenan, Cellulose Gum, Chocolate, Chocolate Liquor, Cocoa, Cocoa Butter, Coffee, Corn Syrup, Cream, Egg Yolk, Eggs, Enriched Wheat Flour, Folic Acid, Food Starch, Liquid Egg Yolk, Milk, Modified Food Starch, Mono- And Diglycerides, Monocalcium Phosphate, Natural Flavors, Niacin, Polysorbate 80, Reduced Iron, Riboflavin, Salt, Skim Milk Powder, Sodium Acid Pyrophosphate, Sodium Citrate, Soy Lecithin, Sugar, Thiamine Mononitrate, Vanilla Extract, Water, Wheat Flour

Frequently asked questions

How many calories are in Salted Caramel Brownies?

Per 100 g of Salted Caramel Brownies there are 432 calories.

How much protein is in Salted Caramel Brownies?

Per 100 g of Salted Caramel Brownies there are 4.0 g protein.

How many carbohydrates are in Salted Caramel Brownies?

Per 100 g of Salted Caramel Brownies there are 60.0 g carbohydrates. Of which 43.2 g sugars.

How much sugar is in Salted Caramel Brownies?

Per 100 g of Salted Caramel Brownies there are 43.2 g sugars.

How much sodium (salt) is in Salted Caramel Brownies?

Per 100 g of Salted Caramel Brownies there are 504.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Salted Caramel Brownies?

Per 100 g of Salted Caramel Brownies there are 2.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Salted Caramel Brownies?

The main ingredients in Salted Caramel Brownies are: Baking Powder, Baking Soda, Blackstrap Molasses, Brown Sugar, Butter.

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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