ITALPIZZA

Woodfired Garden Vegetable Pizza — Nutrition Facts & Ingredients

UPC 75383175164 Pizza Updated Sep 27, 2026

Per serving (0.2 PIZZA, 130 g): 270 calories. Per 100 g: 208 calories, 7.7 g protein, 9.2 g fat.

Label highlights: High in sodium — 21% DV per serving High in saturated fat — 30% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 21% DV (high at 20% DV or more)
  • Saturated fat: 30% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.2 PIZZA (130g)

Amount per servingCalories
270
% Daily Value*
Total Fat 12.0g 15%
Saturated Fat 6.0g 30%
Trans Fat 0g
Cholesterol 16.9mg 6%
Sodium 480mg 21%
Total Carbohydrate 35.0g 13%
Dietary Fiber 4.0g 14%
Total Sugars 7.0g
Protein 10.0g
Vitamin D 0mcg 0%
Calcium 194mg 15%
Iron 0.5mg 3%
Potassium 170mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

208 calories in 100 g
Protein7.7 g
Carbohydrates26.9 g
Sugars5.4 g
Dietary fiber3.1 g
Net carbs (carbohydrates minus fiber)23.8g
Fat9.2 g
Saturated fat4.6 g
Trans fat0 g
Cholesterol13 mg
Sodium369 mg
Calcium149 mg
Potassium131 mg
Iron0.4 mg
Vitamin D0 mcg

Where to buy

Search on Amazon for Woodfired Garden Vegetable Pizza

Prices and availability are set by the retailer.

Ingredients

Animal Rennet, Ascorbic Acid, Balsamic Vinegar 'aceto Balsamico Di Modena' Pgi, Basil, Black Pepper, Cheese Mix, Citric Acid, Concentrated Grape Must, Corn Starch, Dill, Dough, Extra Virgin Olive Oil, Garlic, Grilled Red Peppers, Grilled Yellow Peppers, Hard Cheese, Lactic Ferments, Low Moisture Part Skim Mozzarella Cheese, Mascarpone Cheese, Mascarpone Sauce, Microbial Rennet, Milk, Milk Cream, Natural Flavors, Onions, Oregano, Pecorino Romano Dop Cheese, Pesto, Rehydrated Potato Flakes, Rennet, Ricotta Cheese, Salt, Seasoned Semi- Dry Cherry Tomato, Semi-dry Cherry Tomatoes, Sheep's Milk, Spinach, Sugar, Sunflower Oil, Tomato Passata, Tomato Paste, Tomato Sauce, Water, Wheat Flour, Whey, Wine Vinegar, Yeast

Frequently asked questions

How many calories are in Woodfired Garden Vegetable Pizza?

Per 100 g of Woodfired Garden Vegetable Pizza there are 208 calories.

How much protein is in Woodfired Garden Vegetable Pizza?

Per 100 g of Woodfired Garden Vegetable Pizza there are 7.69 g protein.

How many carbohydrates are in Woodfired Garden Vegetable Pizza?

Per 100 g of Woodfired Garden Vegetable Pizza there are 26.92 g carbohydrates. Of which 5.38 g sugars.

How much sugar is in Woodfired Garden Vegetable Pizza?

Per 100 g of Woodfired Garden Vegetable Pizza there are 5.38 g sugars.

How much sodium (salt) is in Woodfired Garden Vegetable Pizza?

Per 100 g of Woodfired Garden Vegetable Pizza there are 369.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Woodfired Garden Vegetable Pizza?

Per 100 g of Woodfired Garden Vegetable Pizza there are 3.1 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Woodfired Garden Vegetable Pizza?

The main ingredients in Woodfired Garden Vegetable Pizza are: Animal Rennet, Ascorbic Acid, Balsamic Vinegar 'aceto Balsamico Di Modena' Pgi, Basil, Black Pepper.

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Level of processing

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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