ATLANTA CHEESECAKE COMPANY

Brownie Cheesecake — Nutrition Facts & Ingredients

UPC 785391701063 Manufacturer: Atlanta Cheesecake Company LLC Other Frozen Desserts Updated Sep 27, 2026

Per serving (1 SLICE, 85 g): 270 calories. Per 100 g: 318 calories, 4.7 g protein, 16.5 g fat.

Label highlights: High in saturated fat — 22% DV per serving High in cholesterol — 22% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 22% DV (high at 20% DV or more)
  • Cholesterol: 22% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 SLICE (85g)

Amount per servingCalories
270
% Daily Value*
Total Fat 14.0g 18%
Saturated Fat 4.5g 22%
Trans Fat 0g
Cholesterol 64.6mg 22%
Sodium 230mg 10%
Total Carbohydrate 35.0g 13%
Dietary Fiber 0g 0%
Total Sugars 27.0g
Protein 4.0g
Calcium 40.0mg 3%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

318 calories in 100 g
Protein4.7 g
Carbohydrates41.2 g
Sugars31.8 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)41.2g
Fat16.5 g
Saturated fat5.3 g
Trans fat0 g
Cholesterol76 mg
Sodium271 mg
Calcium47 mg
Iron0.8 mg
Vitamin A70.5 mcg
Vitamin C0 mg

Where to buy

Search on Amazon for Brownie Cheesecake

Prices and availability are set by the retailer.

Ingredients

Baking Powder, Baking Soda, Beta Carotene, Bleached Wheat Flour, Blue 1, Brown Sugar, Calcium Disodium EDTA, Carob Bean Gum, Carrageenan, Cinnamon, Citric Acid, Cocoa, Corn Starch, Cream, Cultured Pasteurized Milk, Eggs, Enzymes, Folic Acid, Glycerol, Guar Gum, Hydrogenated & Partially Hydrogenated Soybean Cottonseed Oil, Iron, Leavening, Locust Bean Gum, Maltodextrin, Modified Food Starch, Molasses, Mono & Diglycerides, Natural And Artificial Flavors, Niacin, Potassium Sorbnate, Preservative, Processed With Alkali, Protects Flavor, Red 40, Riboflavin, Salt, Sodium Alginate, Sodium Benzoate, Sodium Citrate, Soy Lecithin, Sugar, Tapioca Starch, Tara Gum, Thiamine Mononitrate, Vitamin A Palmitate, Whey, Whole Milk Solids, Xanthan Gum, Yellow 6

Frequently asked questions

How many calories are in Brownie Cheesecake?

Per 100 g of Brownie Cheesecake there are 318 calories.

How much protein is in Brownie Cheesecake?

Per 100 g of Brownie Cheesecake there are 4.71 g protein.

How many carbohydrates are in Brownie Cheesecake?

Per 100 g of Brownie Cheesecake there are 41.18 g carbohydrates. Of which 31.76 g sugars.

How much sugar is in Brownie Cheesecake?

Per 100 g of Brownie Cheesecake there are 31.76 g sugars.

How much sodium (salt) is in Brownie Cheesecake?

Per 100 g of Brownie Cheesecake there are 271.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Brownie Cheesecake?

Per 100 g of Brownie Cheesecake there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Brownie Cheesecake?

The main ingredients in Brownie Cheesecake are: Baking Powder, Baking Soda, Beta Carotene, Bleached Wheat Flour, Blue 1.

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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