LA BREE'S BAKERY

Sweetly Traditional Blue Velvet Cupcakes — Nutrition Facts & Ingredients

UPC 74555049159 Manufacturer: Labree's Bakery Inc Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Calories
280per serving
Protein
2.8 gper 100 g
Carbs
54.9 gper 100 g
Fat
18.3 gper 100 g

Where to buy

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Per serving (3 PIECES, 71 g): 280 calories. Per 100 g: 394 calories, 2.8 g protein, 18.3 g fat.

Label highlights: High in saturated fat — 25% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 25% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size3 PIECES (71g)

Amount per servingCalories
280
% Daily Value*
Total Fat 13g 17%
Saturated Fat 5.0g 25%
Trans Fat 0g
Cholesterol 29.8mg 10%
Sodium 190mg 8%
Total Carbohydrate 39g 14%
Dietary Fiber 0g 0%
Total Sugars 29.0g
Protein 2.0g
Calcium 19.9mg 2%
Iron 1.1mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

394 calories in 100 g
Protein2.8 g
Carbohydrates54.9 g
Sugars40.9 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)54.9g
Fat18.3 g
Saturated fat7.0 g
Trans fat0 g
Cholesterol42 mg
Sodium268 mg
Calcium28 mg
Iron1.5 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy Sweetly Traditional Blue Velvet Cupcakes

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Artificial Flavors, Baking Soda, Beta Carotene, Bleached Enriched Wheat Flour, Blue 1, Blueberry Icing Fruit, Blueberry Puree, Butteroil, Cake, Citric Acid, Cocoa, Corn Starch, Corn Syrup, Cream, Cultures, Datem, Dextrose, Eggs, Enzymes, Flour, Folic Acid, Food Starch Modified, Guar Gum, Gum Arabic, Icing, Iron, Lactic Acid, Mono- And Diglycerides, Natural And Artificial Flavor, Natural Cream Cheese Flavor, Natural Flavors, Niacin, Oleyl Lactylic Acid, Palm Oil, Pectin, Polysorbate 60, Potassium Sorbate And Sodium Propionate, Preservative, Preservatives, Processed With Alkali, Propylene Glycol, Propylene Glycol Monoesters, Red 40, Riboflavin, Salt, Sodium Aluminum Phosphate, Sodium Benzoate, Sodium Carboxymethylcellulose, Soybean Oil, Sugar, Thiamine Mononitrate, Titanium Dioxide, Vegetable Shortening, Vital Wheat Gluten, Water, Whey, Xanthan Gum

Frequently asked questions

How many calories are in Sweetly Traditional Blue Velvet Cupcakes?

Per 100 g of Sweetly Traditional Blue Velvet Cupcakes there are 394 calories.

How much protein is in Sweetly Traditional Blue Velvet Cupcakes?

Per 100 g of Sweetly Traditional Blue Velvet Cupcakes there are 2.82 g protein.

How many carbohydrates are in Sweetly Traditional Blue Velvet Cupcakes?

Per 100 g of Sweetly Traditional Blue Velvet Cupcakes there are 54.93 g carbohydrates. Of which 40.85 g sugars.

How much sugar is in Sweetly Traditional Blue Velvet Cupcakes?

Per 100 g of Sweetly Traditional Blue Velvet Cupcakes there are 40.85 g sugars.

How much sodium (salt) is in Sweetly Traditional Blue Velvet Cupcakes?

Per 100 g of Sweetly Traditional Blue Velvet Cupcakes there are 268.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Sweetly Traditional Blue Velvet Cupcakes?

Per 100 g of Sweetly Traditional Blue Velvet Cupcakes there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Sweetly Traditional Blue Velvet Cupcakes?

The main ingredients in Sweetly Traditional Blue Velvet Cupcakes are: Artificial Flavors, Baking Soda, Beta Carotene, Bleached Enriched Wheat Flour, Blue 1.

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Level of processing

5
Ultra-Processed
57 ingredients · 20 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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