TASTYKAKE

Baked Pie, Banana Creme — Nutrition Facts & Ingredients

UPC 2600091739 Manufacturer: Newell Brands Inc. Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Calories
400per serving
Protein
3.5 gper 100 g
Carbs
49.6 gper 100 g
Fat
15.9 gper 100 g

Where to buy

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Per serving (4.0 ONZ, 113 g): 400 calories. Per 100 g: 354 calories, 3.5 g protein, 15.9 g fat.

Label highlights: High in sodium — 22% DV per serving High in saturated fat — 40% DV per serving High in added sugars — 52% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 22% DV (high at 20% DV or more)
  • Saturated fat: 40% DV (high at 20% DV or more)
  • Added sugars: 52% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size4.0 ONZ (113g)

Amount per servingCalories
400
% Daily Value*
Total Fat 18.0g 23%
Saturated Fat 8g 40%
Trans Fat 0g
Cholesterol 14.7mg 5%
Sodium 510mg 22%
Total Carbohydrate 56.0g 20%
Dietary Fiber 2.0g 7%
Total Sugars 26.0g
Includes 26.0g Added Sugars 52%
Protein 4g
Vitamin D 0mcg 0%
Calcium 59.9mg 5%
Iron 1.8mg 10%
Potassium 70.1mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

354 calories in 100 g
Protein3.5 g
Carbohydrates49.6 g
Sugars23.0 g
Added sugars23 g
Dietary fiber1.8 g
Net carbs (carbohydrates minus fiber)47.8g
Fat15.9 g
Saturated fat7.1 g
Trans fat0 g
Cholesterol13 mg
Sodium451 mg
Calcium53 mg
Potassium62 mg
Iron1.6 mg
Vitamin D0 mcg

Where to buy Baked Pie, Banana Creme

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Agar, Baking Soda, Banana, Butter, Caramel Color, Cellulose Gum, Corn Syrup, Dextrose, Each Of The Following: High Fructose Corn Syrup, Egg Yolks, Enriched Wheat Flour, FD&C Blue #2 Aluminum Lake, FD&C Yellow #5, Folic Acid, Glycerine, Invert Syrup, Iron, Liquid Sucrose, Locust Bean Gum, Made From Milk, Maltodextrin, Milk Ingredients, Modified Corn Starch, Natural And Artificial Flavor, Niacin, Nonfat Milk, Palm Oil And Soybean Oil, Potassium Sorbate And Sorbic Acid, Riboflavin, Salt, Sodium Acid Sulfate, Sodium Stearoyl Lactylate, Soy Lecithin, Sugar, Thiamine Mononitrate, Titanium Dioxide, To Retard Spoilage, Vegetable Oil, Wheat Flour, Xanthan Gum

Frequently asked questions

How many calories are in Baked Pie, Banana Creme?

Per 100 g of Baked Pie, Banana Creme there are 354 calories.

How much protein is in Baked Pie, Banana Creme?

Per 100 g of Baked Pie, Banana Creme there are 3.54 g protein.

How many carbohydrates are in Baked Pie, Banana Creme?

Per 100 g of Baked Pie, Banana Creme there are 49.56 g carbohydrates. Of which 23.01 g sugars.

How much sugar is in Baked Pie, Banana Creme?

Per 100 g of Baked Pie, Banana Creme there are 23.01 g sugars.

How much sodium (salt) is in Baked Pie, Banana Creme?

Per 100 g of Baked Pie, Banana Creme there are 451.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Baked Pie, Banana Creme?

Per 100 g of Baked Pie, Banana Creme there are 1.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Baked Pie, Banana Creme?

The main ingredients in Baked Pie, Banana Creme are: Agar, Baking Soda, Banana, Butter, Caramel Color.

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Level of processing

5
Ultra-Processed
40 ingredients · 16 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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