Cinnamon Crumb Cakes — Nutrition Facts & Ingredients
Per serving (1 CAKE, 34 g): 140 calories. Per 100 g: 412 calories, 5.9 g protein, 17.6 g fat.
Nutrition Facts
Serving size1 CAKE (34g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Baking Soda, Beta Carotene Color, Cinnamon, Citric Acid, Contains Less Than Each Of The Following: Palm Oil, Corn Starch, Enriched Flour Bleached, Folic Acid, Glycerin, Invert Syrup, Leavening, Margarine, Milk, Modified Corn Starch, Mono & Diglycerides, Monocalcium Phosphate, Monoglycerides, Natural And Artificial Flavor, Natural And Artificial Flavors, Niacin, Palm Oil, Polysorbate 60, Potassium Sorbate, Preservative, Preservatives, Reduced Iron, Riboflavin, Salt, Sodium Acid Pyrophosphate, Sodium Benzoate, Sodium Propionate, Soy Lecithin, Soybean Oil, Sugar, Thiamine Mononitrate, Vitamin A Palmitate, Water, Wheat Flour, Whey, Whole Eggs, Xanthan Gum
Frequently asked questions
How many calories are in Cinnamon Crumb Cakes?
Per 100 g of Cinnamon Crumb Cakes there are 412 calories.
How much protein is in Cinnamon Crumb Cakes?
Per 100 g of Cinnamon Crumb Cakes there are 5.88 g protein.
How many carbohydrates are in Cinnamon Crumb Cakes?
Per 100 g of Cinnamon Crumb Cakes there are 52.94 g carbohydrates. Of which 29.41 g sugars.
How much sugar is in Cinnamon Crumb Cakes?
Per 100 g of Cinnamon Crumb Cakes there are 29.41 g sugars.
How much sodium (salt) is in Cinnamon Crumb Cakes?
Per 100 g of Cinnamon Crumb Cakes there are 441.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Cinnamon Crumb Cakes?
Per 100 g of Cinnamon Crumb Cakes there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Cinnamon Crumb Cakes?
The main ingredients in Cinnamon Crumb Cakes are: Baking Soda, Beta Carotene Color, Cinnamon, Citric Acid, Contains Less Than Each Of The Following: Palm Oil.
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Related guides
Learn more about nutrition and food labels:
- Gluten in Yeasts, Grains and Grits: Torula Yeast, Corn Grits, Oats
- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
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