Cereal — Nutrition Facts & Ingredients
Per serving (0.75 cup, 55 g): 230 calories. Per 100 g: 418 calories, 10.9 g protein, 5.5 g fat.
Nutrition Facts
Serving size0.75 cup (55g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Barley Flour, Barley Malt Extract, Cane Sugar, Cinnamon, Honey, Inulin, Kamut Khorasan Wheat Flour, Molasses, Natural Vanilla Flavor, Quinoa, Rice Starch, Rolled Kamut Khorasan Wheat, Rolled Oats, Sea Salt, Soybean Oil, Spelt, Tocopherols, Vitamin E, Wheat Bran, Wheat Flakes, Wheat Flour, Whole Millet, Whole Oat Flour, Whole Wheat Meal
Frequently asked questions
How many calories are in Cereal?
Per 100 g of Cereal there are 418 calories.
How much protein is in Cereal?
Per 100 g of Cereal there are 10.91 g protein.
How many carbohydrates are in Cereal?
Per 100 g of Cereal there are 80.0 g carbohydrates. Of which 10.91 g sugars.
How much sugar is in Cereal?
Per 100 g of Cereal there are 10.91 g sugars.
How much sodium (salt) is in Cereal?
Per 100 g of Cereal there are 382.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Cereal?
Per 100 g of Cereal there are 10.9 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Cereal?
The main ingredients in Cereal are: Barley Flour, Barley Malt Extract, Cane Sugar, Cinnamon, Honey.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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