Gonnella Baking Company

Soft Dinner Rolls — Nutrition Facts & Ingredients

UPC 78296520021 Breads & Buns Updated Sep 27, 2026

Per serving (1 ROLL, 37 g): 120 calories. Per 100 g: 324 calories, 8.1 g protein, 6.8 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size1 ROLL (37g)

Amount per servingCalories
120
% Daily Value*
Total Fat 2.5g 3%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 210mg 9%
Total Carbohydrate 21.0g 8%
Dietary Fiber 1.0g 4%
Total Sugars 3.0g
Includes 3.0g Added Sugars 6%
Protein 3.0g
Vitamin D 0mcg 0%
Calcium 79.9mg 6%
Iron 1.0mg 6%
Potassium 32.9mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

324 calories in 100 g
Protein8.1 g
Carbohydrates56.8 g
Sugars8.1 g
Added sugars8.1 g
Dietary fiber2.7 g
Net carbs (carbohydrates minus fiber)54.1g
Fat6.8 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium568 mg
Calcium216 mg
Potassium89 mg
Iron2.7 mg
Vitamin D0 mcg

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Ingredients

Ascorbic Acid, Calcium Carbonate, Calcium Lactate, Calcium Propionate, Datem, Dextrose, Enriched Wheat Flour, Enzymes, Folic Acid, Guar Gum, Lactic Acid, Malted Barley Flour, Mono- And Diglycerides, Niacin, Preservative, Reduced Iron, Riboflavin, Salt, Sodium Stearoyl Lactylate, Soybean Oil, Sugar, Thiamine Mononitrate, Water, Wheat Flour, Wheat Gluten, Yeast

Frequently asked questions

How many calories are in Soft Dinner Rolls?

Per 100 g of Soft Dinner Rolls there are 324 calories.

How much protein is in Soft Dinner Rolls?

Per 100 g of Soft Dinner Rolls there are 8.11 g protein.

How many carbohydrates are in Soft Dinner Rolls?

Per 100 g of Soft Dinner Rolls there are 56.76 g carbohydrates. Of which 8.11 g sugars.

How much sugar is in Soft Dinner Rolls?

Per 100 g of Soft Dinner Rolls there are 8.11 g sugars.

How much sodium (salt) is in Soft Dinner Rolls?

Per 100 g of Soft Dinner Rolls there are 568.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Soft Dinner Rolls?

Per 100 g of Soft Dinner Rolls there are 2.7 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Soft Dinner Rolls?

The main ingredients in Soft Dinner Rolls are: Ascorbic Acid, Calcium Carbonate, Calcium Lactate, Calcium Propionate, Datem.

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Level of processing

5
Ultra-Processed
26 ingredients · 10 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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