Gonnella Baking Company

Yeast Dinner Rolls — Nutrition Facts & Ingredients

UPC 78296510527 Breads & Buns Updated Sep 27, 2026

Per serving (1 ROLL, 51 g): 140 calories. Per 100 g: 275 calories, 7.8 g protein, 2.9 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size1 ROLL (51g)

Amount per servingCalories
140
% Daily Value*
Total Fat 1.5g 2%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 250mg 11%
Total Carbohydrate 27.0g 10%
Dietary Fiber 1.0g 4%
Total Sugars 5.0g
Includes 5.0g Added Sugars 10%
Protein 4.0g
Vitamin D 0mcg 0%
Calcium 49.0mg 4%
Iron 1mg 6%
Potassium 38.2mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

275 calories in 100 g
Protein7.8 g
Carbohydrates52.9 g
Sugars9.8 g
Added sugars9.8 g
Dietary fiber2 g
Net carbs (carbohydrates minus fiber)50.9g
Fat2.9 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium490 mg
Calcium96 mg
Potassium75 mg
Iron2.0 mg
Vitamin D0 mcg

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Ingredients

Ammonium Chloride, Ammonium Sulfate, Ascorbic Acid, Calcium Peroxide, Calcium Propionate, Calcium Sulfate, Cultured Wheat Sponge, Datem, Enriched Wheat Flour, Enzymes, Folic Acid, Honey, Malted Barley Flour, Maltodextrin, Mono- And Diglycerides, Monocalcium Phosphate, Niacin, Preservative, Reduced Iron, Riboflavin, Salt, Sodium Stearoyl Lactylate, Soy Lecithin, Soybean Oil, Sugar, Thiamine Mononitrate, Water, Wheat Flour, Wheat Gluten, Xanthan Gum, Yeast

Frequently asked questions

How many calories are in Yeast Dinner Rolls?

Per 100 g of Yeast Dinner Rolls there are 275 calories.

How much protein is in Yeast Dinner Rolls?

Per 100 g of Yeast Dinner Rolls there are 7.84 g protein.

How many carbohydrates are in Yeast Dinner Rolls?

Per 100 g of Yeast Dinner Rolls there are 52.94 g carbohydrates. Of which 9.8 g sugars.

How much sugar is in Yeast Dinner Rolls?

Per 100 g of Yeast Dinner Rolls there are 9.8 g sugars.

How much sodium (salt) is in Yeast Dinner Rolls?

Per 100 g of Yeast Dinner Rolls there are 490.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Yeast Dinner Rolls?

Per 100 g of Yeast Dinner Rolls there are 2.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Yeast Dinner Rolls?

The main ingredients in Yeast Dinner Rolls are: Ammonium Chloride, Ammonium Sulfate, Ascorbic Acid, Calcium Peroxide, Calcium Propionate.

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Level of processing

5
Ultra-Processed
31 ingredients · 13 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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