SHULLSBURG CREAMERY

Multi Grain Bagels, Multi Grain — Nutrition Facts & Ingredients

UPC 26542120143 Manufacturer: Shullsburg Creamery II, LLC Breads & Buns Updated Sep 27, 2026

Per serving (1 BAGEL (APPROX. 3 OZ), 81 g): 190 calories. Per 100 g: 235 calories, 9.9 g protein, 1.2 g fat.

Label highlights:

Nutrition Facts

Serving size1 BAGEL (APPROX. 3 OZ) (81g)

Amount per servingCalories
190
% Daily Value*
Total Fat 1.0g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 4.9mg 2%
Sodium 290mg 13%
Total Carbohydrate 42.0g 15%
Dietary Fiber 5.0g 18%
Total Sugars 7.0g
Protein 8.0g
Calcium 99.6mg 8%
Iron 1.8mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

235 calories in 100 g
Protein9.9 g
Carbohydrates51.9 g
Sugars8.6 g
Dietary fiber6.2 g
Net carbs (carbohydrates minus fiber)45.6g
Fat1.2 g
Saturated fat0 g
Trans fat0 g
Cholesterol6 mg
Sodium358 mg
Calcium123 mg
Iron2.2 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy

Search on Amazon for Multi Grain Bagels, Multi Grain

Prices and availability are set by the retailer.

Ingredients

100% Stone Ground Whole Wheat Flour, Calcium Propionate, Cornmeal, Cracked Wheat, Enriched High Gluten Flour, Flaxseed, Folic Acid, Grains, Malt, Malted Barley, Millet, Mono & Diglycerides, Niacin, Oats, Preservative, Reduced Iron, Riboflavin, Salt, Sugar, Sunflower Seeds, Thiamine Mononitrate, Water, Wheat Bran, Wheat Flour, Yeast

Frequently asked questions

How many calories are in Multi Grain Bagels, Multi Grain?

Per 100 g of Multi Grain Bagels, Multi Grain there are 235 calories.

How much protein is in Multi Grain Bagels, Multi Grain?

Per 100 g of Multi Grain Bagels, Multi Grain there are 9.88 g protein.

How many carbohydrates are in Multi Grain Bagels, Multi Grain?

Per 100 g of Multi Grain Bagels, Multi Grain there are 51.85 g carbohydrates. Of which 8.64 g sugars.

How much sugar is in Multi Grain Bagels, Multi Grain?

Per 100 g of Multi Grain Bagels, Multi Grain there are 8.64 g sugars.

How much sodium (salt) is in Multi Grain Bagels, Multi Grain?

Per 100 g of Multi Grain Bagels, Multi Grain there are 358.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Multi Grain Bagels, Multi Grain?

Per 100 g of Multi Grain Bagels, Multi Grain there are 6.2 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Multi Grain Bagels, Multi Grain?

The main ingredients in Multi Grain Bagels, Multi Grain are: 100% Stone Ground Whole Wheat Flour, Calcium Propionate, Cornmeal, Cracked Wheat, Enriched High Gluten Flour.

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Level of processing

4
Highly Processed
25 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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