Dairy Ingredients in Food

Aged Over 10 Months In 7 products This term refers to cheese that has been aged for a minimum of 10 months. Aging allows cheese to develop … What is Aged Over 10 Months? → Fontina And Mild Provolone Cheese In 7 products Fontina and Mild Provolone are types of semi-soft to hard Italian cheeses. Fontina is typically made from cow's milk and … What is Fontina And Mild Provolone Cheese? → Queso Quesadilla And Asadero Cheeses In 7 products Queso Quesadilla and Asadero are semi-soft, white, and mild-flavored Mexican cheeses. They are traditionally made from cow's milk. Quesadilla cheese … What is Queso Quesadilla And Asadero Cheeses? → Rbst-free Low-fat Greek Yogurt In 7 products This is a type of yogurt made from milk that has not been treated with recombinant bovine somatotropin (rBST), a … What is Rbst-free Low-fat Greek Yogurt? → Enzymes And Cheddar Cheese In 7 products Enzymes are proteins that speed up chemical reactions. In cheese production, specific enzymes, often from microbial sources, are used to … What is Enzymes And Cheddar Cheese? → Yogurt Raisins Yogurt Coating In 7 products Yogurt raisins are dried grapes coated in a sweetened yogurt-like confection. The coating typically contains sugar, yogurt powder, and vegetable … What is Yogurt Raisins Yogurt Coating? → Quiche Base In 7 products A quiche base is the uncooked mixture that forms the bottom layer of a quiche. It typically includes eggs, dairy … What is Quiche Base? → Grana Padano Cheese D In 7 products Grana Padano is a hard, Italian cow's milk cheese, similar to Parmigiano-Reggiano. It is produced in the Po River Valley … What is Grana Padano Cheese D? → Organic Provolone In 7 products Organic Provolone is a semi-hard cheese that originated in Italy. It is typically made from organic cow's milk, which means … What is Organic Provolone? → Whey And Lactose In 7 products Whey is a byproduct of cheesemaking, consisting of proteins, lactose, and other components left after milk has been curdled and … What is Whey And Lactose? → Organic Grade A Whole Milk In 7 products Organic Grade A Whole Milk is milk from cows raised on certified organic farms. "Grade A" means it meets federal … What is Organic Grade A Whole Milk? → 100% Pasteurized Sheep's Milk In 7 products This is milk from sheep that has been heated to kill harmful bacteria. Sheep's milk is naturally richer in fat … What is 100% Pasteurized Sheep's Milk? → Pasteurized Processed Cheddar Cheese Cheddar Cheese In 7 products Pasteurized processed cheddar cheese is a blend of natural cheddar cheese with other ingredients like emulsifiers and water. It is … What is Pasteurized Processed Cheddar Cheese Cheddar Cheese? → Whole Milk From Jersey Cows In 7 products Whole milk from Jersey cows is milk from the Jersey breed of dairy cattle. Jersey cows are known for producing … What is Whole Milk From Jersey Cows? → Brown Family Farm Whole Milk & Heavy Whipping Cream In 7 products This ingredient is a blend of whole milk and heavy whipping cream. It comes from dairy cows, with 'Brown Family … What is Brown Family Farm Whole Milk & Heavy Whipping Cream? → Both Made From Part-skim Cow's Milk In 7 products This ingredient is made from cow's milk that has had some of its fat removed. It is a common component … What is Both Made From Part-skim Cow's Milk? → Grade A Pasteurized Reduced Fat Milk In 7 products Grade A Pasteurized Reduced Fat Milk is cow's milk that has had some of its fat removed to achieve a … What is Grade A Pasteurized Reduced Fat Milk? → Cheeses Low Moisture Part Skim Mozzarella Cheese In 7 products Part-skim mozzarella is a semi-firm cheese made from cow's milk. It is produced by removing some of the milk fat … What is Cheeses Low Moisture Part Skim Mozzarella Cheese? → Non Fat Yogurt Powder In 7 products Nonfat yogurt powder is made by drying liquid nonfat yogurt. The process removes water, leaving a concentrated powder form of … What is Non Fat Yogurt Powder? → Evap In 7 products Evaporated milk is a shelf-stable milk product made by removing about 60% of the water from fresh milk. This process … What is Evap? → New York Cheddar Cheese In 7 products New York Cheddar Cheese is a type of firm, natural cheese made from cow's milk. It is produced in the … What is New York Cheddar Cheese? → Whole Goat Milk In 7 products Whole goat milk is milk from a domestic goat. It is a complete food source for young goats and is … What is Whole Goat Milk? → Pasterized Milk In 7 products Pasteurized milk is cow's milk that has been heated to a specific temperature for a set amount of time to … What is Pasterized Milk? → Grade A Low Fat Milk In 7 products Grade A Low Fat Milk is cow's milk that has had most of its butterfat removed. It typically contains 1% … What is Grade A Low Fat Milk? → Reduced Fat Cheddar In 7 products Reduced fat cheddar is a type of cheddar cheese that has had some of its fat removed during processing. Like … What is Reduced Fat Cheddar? → Filling Ingredients: Parmesan Cheese In 7 products Parmesan cheese is a hard, dry, granular cheese traditionally made from cow's milk. It originates from Italy and is aged … What is Filling Ingredients: Parmesan Cheese? → Pasteurized Cow's Milk Sheep's Milk In 7 products This ingredient is a blend of milk from cows and sheep that has been pasteurized. Pasteurization is a process that … What is Pasteurized Cow's Milk Sheep's Milk? → Milkfat And Nonfat Milk Solids In 7 products Milkfat and nonfat milk solids are components derived from cow's milk. Milkfat is the butterfat portion of milk, while nonfat … What is Milkfat And Nonfat Milk Solids? → Cheese Spread In 7 products Cheese spread is a processed food product made primarily from cheese, often blended with other ingredients like milk, cream, water, … What is Cheese Spread? → Grated Cheeses In 7 products Grated cheeses are dairy products made from milk that have been shredded or finely cut. They can be made from … What is Grated Cheeses? → Rbgh-bst Hormone Free Pasteurized Milk In 7 products This refers to milk from cows that have not been treated with recombinant bovine somatotropin (rBST) or recombinant bovine growth … What is Rbgh-bst Hormone Free Pasteurized Milk? → Skim Milk And Lactic Acid In 7 products Skim milk is milk from which the fat has been removed. Lactic acid is a naturally occurring organic acid found … What is Skim Milk And Lactic Acid? → Pumpkin Spice Yogurt In 7 products Pumpkin spice yogurt is a flavored yogurt product that typically combines the taste of pumpkin with a blend of warming … What is Pumpkin Spice Yogurt? → Monterey Jack Cheese With Jalapeno And Habanero Peppers In 7 products Monterey Jack cheese is a semi-firm, white American cheese made from cow's milk. It is known for its mild flavor … What is Monterey Jack Cheese With Jalapeno And Habanero Peppers? → Garlic & Herb Cheese Spread In 7 products Garlic and herb cheese spread is a dairy-based product made from cream cheese or similar cheese bases, blended with garlic, … What is Garlic & Herb Cheese Spread? → Cultured Cows Milk In 7 products Cultured cow's milk is milk that has been fermented by beneficial bacteria, often called probiotics. This process changes the milk's … What is Cultured Cows Milk? → Dehydrated Creamer In 7 products Dehydrated creamer is a powdered product made from milk or cream. It is produced by removing water from liquid cream … What is Dehydrated Creamer? → Organic Pasteurized Sweet Cream In 7 products Organic pasteurized sweet cream is the fatty part of organic milk that rises to the top before homogenization. It is … What is Organic Pasteurized Sweet Cream? → Pasteurized Cultured Low Fat Milk In 7 products Pasteurized cultured low-fat milk is milk that has had beneficial bacteria (cultures) added to it, which ferment the milk's natural … What is Pasteurized Cultured Low Fat Milk? → Condensed Skim Milk And Pectin In 7 products Condensed skim milk is made by removing water from skim milk. Pectin is a natural carbohydrate found in fruits, often … What is Condensed Skim Milk And Pectin? → Greek Lowfat Yogurt In 7 products Greek lowfat yogurt is a strained yogurt made from lowfat milk. The straining process removes much of the whey, resulting … What is Greek Lowfat Yogurt? → Cultured Milkfat In 7 products Cultured milkfat is a dairy ingredient made from milk fat that has been fermented by beneficial bacteria. This process can … What is Cultured Milkfat? → Process Cheddar Cheese Product In 7 products Process cheddar cheese product is a food made from natural cheddar cheese that has been combined with other ingredients, such … What is Process Cheddar Cheese Product? → Process Jack And American Cheese With Peppers Product In 7 products Process Jack And American Cheese With Peppers Product is a type of processed cheese that combines Jack and American cheese … What is Process Jack And American Cheese With Peppers Product? → Cheese Sauce Mix Dehydrated Blend Of Whey In 7 products This is a dehydrated powder made from whey, a byproduct of cheesemaking. It is dried and often blended with other … What is Cheese Sauce Mix Dehydrated Blend Of Whey? → Nontat Milk In 7 products Nontat milk is a plant-based milk alternative made from a blend of nuts and seeds, often including almonds, cashews, and … What is Nontat Milk? → Plant-based Cheese Alternative In 7 products Plant-based cheese alternatives are products designed to mimic the taste, texture, and appearance of traditional dairy cheese. They are typically … What is Plant-based Cheese Alternative? → Organic Creme Fraiche In 7 products Crème fraîche is a cultured cream product, similar to sour cream but with a higher fat content and a milder, … What is Organic Creme Fraiche? → Pecorino Romano Dop Italian Cheese In 7 products Pecorino Romano is a hard, salty Italian cheese made from sheep's milk. The 'DOP' (Protected Designation of Origin) certification means … What is Pecorino Romano Dop Italian Cheese? → Cream With Natural Flavor In 7 products Cream is the high-fat layer skimmed from the top of milk before homogenization. It is a dairy product that can … What is Cream With Natural Flavor? →