SCHWEBEL'S

Sprouted Wheat Bread, Sprouted Wheat — Nutrition Facts & Ingredients

UPC 71319002450 Manufacturer: Schwebel Baking Company Breads & Buns Updated Sep 27, 2026

Per serving (1 Slice, 40 g): 110 calories. Per 100 g: 275 calories, 10 g protein, 7.5 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size1 Slice (40g)

Amount per servingCalories

110

% Daily Value*

Total Fat 3g 4%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 140mg 6%

Total Carbohydrate 18g 7%

Dietary Fiber 2g 7%

Total Sugars 2g

Includes 2g Added Sugars 4%

Protein 4g

Vitamin D 0mcg 0%

Calcium 16.8mg 1%

Iron 2mg 11%

Potassium 46mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

275 calories in 100 g

Protein10 g

Carbohydrates45 g

Sugars5 g

Added sugars5 g

Dietary fiber5 g

Net carbs (carbohydrates minus fiber)40.0g

Fat7.5 g

Saturated fat0 g

Trans fat0 g

Cholesterol0 mg

Sodium350 mg

Calcium42 mg

Potassium115 mg

Iron5 mg

Vitamin D0 mcg

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Frequently asked questions

How many calories are in Sprouted Wheat Bread, Sprouted Wheat?

Per 100 g of Sprouted Wheat Bread, Sprouted Wheat there are 275 calories.

How much protein is in Sprouted Wheat Bread, Sprouted Wheat?

Per 100 g of Sprouted Wheat Bread, Sprouted Wheat there are 10.0 g protein.

How many carbohydrates are in Sprouted Wheat Bread, Sprouted Wheat?

Per 100 g of Sprouted Wheat Bread, Sprouted Wheat there are 45.0 g carbohydrates. Of which 5.0 g sugars.

How much sugar is in Sprouted Wheat Bread, Sprouted Wheat?

Per 100 g of Sprouted Wheat Bread, Sprouted Wheat there are 5.0 g sugars.

How much sodium (salt) is in Sprouted Wheat Bread, Sprouted Wheat?

Per 100 g of Sprouted Wheat Bread, Sprouted Wheat there are 350.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Sprouted Wheat Bread, Sprouted Wheat?

Per 100 g of Sprouted Wheat Bread, Sprouted Wheat there are 5.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Sprouted Wheat Bread, Sprouted Wheat?

The main ingredients in Sprouted Wheat Bread, Sprouted Wheat are: Ascorbic Acid, Organic Amaranth, Organic Black Sesame Seeds, Organic Cultured Wheat Flour, Organic Flaxseed.