ROUNDY'S

Fettuccine In A Parmesan Cheese Sauce — Nutrition Facts & Ingredients

UPC 11150040594 Manufacturer: Finlay Extracts & Ingredients USA, Inc. Pasta Dinners Updated Sep 27, 2026

Calories
220per serving
Protein
11.7 gper 100 g
Carbs
70 gper 100 g
Fat
4.2 gper 100 g

Where to buy

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Per serving (0.67 cup, 60 g): 220 calories. Per 100 g: 367 calories, 11.7 g protein, 4.2 g fat.

Label highlights: High in sodium — 37% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 37% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.67 cup (60g)

Amount per servingCalories
220
% Daily Value*
Total Fat 2.5g 3%
Saturated Fat 1.0g 5%
Trans Fat 0g
Cholesterol 4.8mg 2%
Sodium 860mg 37%
Total Carbohydrate 42g 15%
Dietary Fiber 2.0g 7%
Total Sugars 3g
Protein 7.0g
Calcium 40.2mg 3%
Iron 1.8mg 10%
Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

367 calories in 100 g
Protein11.7 g
Carbohydrates70 g
Sugars5 g
Dietary fiber3.3 g
Net carbs (carbohydrates minus fiber)66.7g
Fat4.2 g
Saturated fat1.7 g
Trans fat0 g
Cholesterol8 mg
Sodium1433 mg
Calcium67 mg
Potassium0 mg
Iron3 mg
Vitamin A50.1 mcg
Vitamin C2 mg

Where to buy Fettuccine In A Parmesan Cheese Sauce

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Cheddar, Cheese Cultures, Corn Starch, Cream, Cream Cheese, Cultured Nonfat Dry Milk, Disodium Phosphate, Enriched Pasta, Enriched Spinach Pasta, Enzymes, Folic Acid, From Corn, From Milk, Garlic Yeast Extract, Green Onion, Iron, Maltodextrin, Natural Flavors, Niacin, Onion, Parmesan And Romano Cheeses, Parsley, Partially Hydrogenated Soybean And Cottonseed Oils, Pasteurized Milk, Riboflavin, Salt, Sodium Citrate, Spice Extract, Spinach, Thiamine Mononitrate, Wheat Flour, Whey

Frequently asked questions

How many calories are in Fettuccine In A Parmesan Cheese Sauce?

Per 100 g of Fettuccine In A Parmesan Cheese Sauce there are 367 calories.

How much protein is in Fettuccine In A Parmesan Cheese Sauce?

Per 100 g of Fettuccine In A Parmesan Cheese Sauce there are 11.67 g protein.

How many carbohydrates are in Fettuccine In A Parmesan Cheese Sauce?

Per 100 g of Fettuccine In A Parmesan Cheese Sauce there are 70.0 g carbohydrates. Of which 5.0 g sugars.

How much sugar is in Fettuccine In A Parmesan Cheese Sauce?

Per 100 g of Fettuccine In A Parmesan Cheese Sauce there are 5.0 g sugars.

How much sodium (salt) is in Fettuccine In A Parmesan Cheese Sauce?

Per 100 g of Fettuccine In A Parmesan Cheese Sauce there are 1433.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Fettuccine In A Parmesan Cheese Sauce?

Per 100 g of Fettuccine In A Parmesan Cheese Sauce there are 3.3 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Fettuccine In A Parmesan Cheese Sauce?

The main ingredients in Fettuccine In A Parmesan Cheese Sauce are: Cheddar, Cheese Cultures, Corn Starch, Cream, Cream Cheese.

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Level of processing

5
Ultra-Processed
32 ingredients · 4 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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