RICH'S

Classic Red Velvet Cake With Smooth Cream Cheese Icing, Red Velvet

UPC 750903109675 Manufacturer: Rich Products Corporation Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Per serving (0.083 cake, 78 g): 330 calories. Per 100 g: 423 calories, 3.9 g protein, 21.8 g fat.

Label highlights: High in saturated fat — 35% DV per serving High in added sugars — 62% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 35% DV (high at 20% DV or more)
  • Added sugars: 62% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.083 cake (78g)

Amount per servingCalories
330
% Daily Value*
Total Fat 17.0g 22%
Saturated Fat 7.0g 35%
Trans Fat 0g
Cholesterol 20.3mg 7%
Sodium 330mg 14%
Total Carbohydrate 41.0g 15%
Dietary Fiber 1.0g 4%
Total Sugars 32.0g
Includes 31.0g Added Sugars 62%
Protein 3.0g
Vitamin D 0mcg 0%
Calcium 20.3mg 2%
Iron 1.2mg 7%
Potassium 89.7mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

423 calories in 100 g
Protein3.9 g
Carbohydrates52.6 g
Sugars41.0 g
Added sugars39.7 g
Dietary fiber1.3 g
Net carbs (carbohydrates minus fiber)51.3g
Fat21.8 g
Saturated fat9.0 g
Trans fat0 g
Cholesterol26 mg
Sodium423 mg
Calcium26 mg
Potassium115 mg
Iron1.5 mg
Vitamin D0 mcg

Where to buy Classic Red Velvet Cake With Smooth Cream Cheese Icing, Red Velvet

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Ingredients

Aluminum Sulfate, Annatto Extract, Artificial Color, Artificial Flavors, Ascorbic Acid, Baking Soda, Buttermilk, Carob Bean Gum, Cheese Culture, Citric Acid, Cream, Cream Cheese, Disodium Phosphate, Egg Whites, Eggs, Enriched Bleached Wheat Flour, Flour, Folic Acid, Guar Gum, Leavening, Margarine Palm Oil, Milk, Modified Cornstarch, Mono- And Diglycerides, Monocalcium Phosphate, Natural And Artificial Flavor, Niacin, Palm And Soybean Oils, Polysorbate 60, Propylene Glycol Mono And Diesters Of Fats And Fatty Acids, Red 40, Reduced Iron, Riboflavin, Salt, Skim Milk, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate, Sodium Caseinate, Sodium Stearoyl Lactylate, Soy Lecithin, Soybean Oil, Sugar, The Following: Cocoa Alkali Processed, Thiamine Mononitrate, To Preserve Freshness Calcium Disodium EDTA, Vegetable Shortening, Vitamin A Palmitate, Water, Whey, Xanthan Gum

Frequently asked questions

How many calories are in Classic Red Velvet Cake With Smooth Cream Cheese Icing, Red Velvet?

Per 100 g of Classic Red Velvet Cake With Smooth Cream Cheese Icing, Red Velvet there are 423 calories.

How much protein is in Classic Red Velvet Cake With Smooth Cream Cheese Icing, Red Velvet?

Per 100 g of Classic Red Velvet Cake With Smooth Cream Cheese Icing, Red Velvet there are 3.85 g protein.

How many carbohydrates are in Classic Red Velvet Cake With Smooth Cream Cheese Icing, Red Velvet?

Per 100 g of Classic Red Velvet Cake With Smooth Cream Cheese Icing, Red Velvet there are 52.56 g carbohydrates. Of which 41.03 g sugars.

How much sugar is in Classic Red Velvet Cake With Smooth Cream Cheese Icing, Red Velvet?

Per 100 g of Classic Red Velvet Cake With Smooth Cream Cheese Icing, Red Velvet there are 41.03 g sugars.

How much sodium (salt) is in Classic Red Velvet Cake With Smooth Cream Cheese Icing, Red Velvet?

Per 100 g of Classic Red Velvet Cake With Smooth Cream Cheese Icing, Red Velvet there are 423.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Classic Red Velvet Cake With Smooth Cream Cheese Icing, Red Velvet?

Per 100 g of Classic Red Velvet Cake With Smooth Cream Cheese Icing, Red Velvet there are 1.3 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Classic Red Velvet Cake With Smooth Cream Cheese Icing, Red Velvet?

The main ingredients in Classic Red Velvet Cake With Smooth Cream Cheese Icing, Red Velvet are: Aluminum Sulfate, Annatto Extract, Artificial Color, Artificial Flavors, Ascorbic Acid.

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