KAHIKI

Kahiki, Vegetable Egg Rolls — Nutrition Facts & Ingredients

UPC 54347201064 Manufacturer: Kahiki Foods, Inc. Frozen Appetizers & Hors D'oeuvres Updated Sep 27, 2026

Per serving (1 EGG ROLL, 79 g): 150 calories. Per 100 g: 190 calories, 5.1 g protein, 3.8 g fat.

Label highlights:

Nutrition Facts

Serving size1 EGG ROLL (79g)

Amount per servingCalories
150
% Daily Value*
Total Fat 3.0g 4%
Saturated Fat 0.5g 2%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 410mg 18%
Total Carbohydrate 26.0g 9%
Dietary Fiber 2.0g 7%
Total Sugars 8.0g
Protein 4.0g
Calcium 19.8mg 2%
Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

190 calories in 100 g
Protein5.1 g
Carbohydrates32.9 g
Sugars10.1 g
Dietary fiber2.5 g
Net carbs (carbohydrates minus fiber)30.4g
Fat3.8 g
Saturated fat0.6 g
Trans fat0 g
Cholesterol0 mg
Sodium519 mg
Calcium25 mg
Iron0.5 mg
Vitamin A190 mcg
Vitamin C4.6 mg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

Canola Oil, Carrots, Cayenne Red Peppers, Corn Oil, Corn Starch, Filling: Cabbage, Fried In Vegetable Oil, Garlic, Garlic Powder, Ginger, Green Onion, Gum Arabic, Hot Sauce, Natural Extractive Of Paprika, Natural Flavors, Onion Powder, Palm Oil, Pineapple Juice Concentrate, Potassium Chloride, Salt, Sauce: Water, Silicon Dioxide, Soy Lecithin, Soy Protein Concentrate, Soybean Oil, Spices, Sugar, Sunflower Oil, Vegetable Flavor, Vinegar, Water, Wine Vinegar, Wrapper: Wheat Flour, Xanthan Gum, Yeast Extract

Frequently asked questions

How many calories are in Kahiki, Vegetable Egg Rolls?

Per 100 g of Kahiki, Vegetable Egg Rolls there are 190 calories.

How much protein is in Kahiki, Vegetable Egg Rolls?

Per 100 g of Kahiki, Vegetable Egg Rolls there are 5.06 g protein.

How many carbohydrates are in Kahiki, Vegetable Egg Rolls?

Per 100 g of Kahiki, Vegetable Egg Rolls there are 32.91 g carbohydrates. Of which 10.13 g sugars.

How much sugar is in Kahiki, Vegetable Egg Rolls?

Per 100 g of Kahiki, Vegetable Egg Rolls there are 10.13 g sugars.

How much sodium (salt) is in Kahiki, Vegetable Egg Rolls?

Per 100 g of Kahiki, Vegetable Egg Rolls there are 519.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Kahiki, Vegetable Egg Rolls?

Per 100 g of Kahiki, Vegetable Egg Rolls there are 2.5 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Kahiki, Vegetable Egg Rolls?

The main ingredients in Kahiki, Vegetable Egg Rolls are: Canola Oil, Carrots, Cayenne Red Peppers, Corn Oil, Corn Starch.

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5
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35 ingredients · 5 food additives
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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