Chicken Egg Rolls — Nutrition Facts & Ingredients
Per serving (1 EGG ROLL, 79 g): 150 calories. Per 100 g: 190 calories, 6.3 g protein, 5.1 g fat.
Nutrition Facts
Serving size1 EGG ROLL (79g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Carrots, Cayenne Red Peppers, Chicken Breast With Rib Meat, Chicken Fat, Chicken Type Flavor, Cooked Chicken, Corn Starch, Evaporated Cane Syrup, Extractive Of Rosemary, Filling: Cabbage, Fried In Vegetable Oil, Garlic, Garlic Powder, Ginger, Green Onion, Gum Arabic, Hot Sauce, Natural Chicken Fat Flavor With Other Natural Flavors, Natural Extractive Of Paprika, Natural Flavors, Onion Powder, Palm Oil, Pineapple Juice Concentrate, Potassium Chloride, Rice Starch, Salt, Sauce: Water, Sea Salt, Sodium Carbonate, Soy Lecithin, Soy Protein Concentrate, Spices, Sugar, Sunflower Oil, Vinegar, Water, Wheat Flour, Wine Vinegar, Wrapper, Xanthan Gum, Yeast Extract
Frequently asked questions
How many calories are in Chicken Egg Rolls?
Per 100 g of Chicken Egg Rolls there are 190 calories.
How much protein is in Chicken Egg Rolls?
Per 100 g of Chicken Egg Rolls there are 6.33 g protein.
How many carbohydrates are in Chicken Egg Rolls?
Per 100 g of Chicken Egg Rolls there are 31.65 g carbohydrates. Of which 10.13 g sugars.
How much sugar is in Chicken Egg Rolls?
Per 100 g of Chicken Egg Rolls there are 10.13 g sugars.
How much sodium (salt) is in Chicken Egg Rolls?
Per 100 g of Chicken Egg Rolls there are 519.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Chicken Egg Rolls?
Per 100 g of Chicken Egg Rolls there are 2.5 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Chicken Egg Rolls?
The main ingredients in Chicken Egg Rolls are: Carrots, Cayenne Red Peppers, Chicken Breast With Rib Meat, Chicken Fat, Chicken Type Flavor.
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- "Natural Flavors": What the Term Legally Means
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- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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