GENERAL MILLS SALES INC.

Totino's Triple Pepperoni Pizza Rolls 40 Count — Nutrition Facts & Ingredients

UPC 42800721723 Savoury Bakery Products Updated Sep 27, 2026

Calories
220per serving
Protein
7.1 gper 100 g
Carbs
35.3 gper 100 g
Fat
10.6 gper 100 g

Where to buy

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Per serving (6 rolls (85g), 85 g): 220 calories. Per 100 g: 259 calories, 7.1 g protein, 10.6 g fat.

Label highlights:

Nutrition Facts

Serving size6 rolls (85g) (85g)

Amount per servingCalories
220
% Daily Value*
Total Fat 9.0g 12%
Saturated Fat 2.5g 12%
Trans Fat 0g
Cholesterol 10.2mg 3%
Sodium 380mg 17%
Total Carbohydrate 30.0g 11%
Dietary Fiber 1.0g 4%
Total Sugars 2.0g
Protein 6.0g
Calcium 20.4mg 2%
Iron 1.8mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

259 calories in 100 g
Protein7.1 g
Carbohydrates35.3 g
Sugars2.4 g
Dietary fiber1.2 g
Net carbs (carbohydrates minus fiber)34.1g
Fat10.6 g
Saturated fat2.9 g
Trans fat0 g
Cholesterol12 mg
Sodium447 mg
Calcium24 mg
Iron2.1 mg
Vitamin A35.4 mcg
Vitamin C0 mg

Where to buy Totino's Triple Pepperoni Pizza Rolls 40 Count

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Ingredients

Artificial Color, Beef, BHA, BHT, Cheese Cultures, Chicken And Beef, Chicken And Beef Pizza Topping, Citric Acid, Cyanocobalamin, Defatted Soy Flour, Dextrose, Dried Onion, Enriched Wheat Flour, Enzymes, Ferrous Sulfate, Flavoring, Folic Acid, Garlic Powder, Guar Gum, Hickory Smoke Flavor Pepperoni Pizza Topping, Imitation Mozzarella Cheese, Lactic Acid Starter Culture, Magnesium Oxide, Maltodextrin, Mechanically Separated Chicken, Methylcellulose, Milk, Modified Corn Starch, Modified Whey, Natural Flavors, Natural Hickory Smoke Flavor, Niacin, Oleoresin Of Paprika, Palm Oil, Pepperoni, Pepperoni Made With Pork, Pepperoni Make With Pork, Pepperoni Seasoned Pork, Pork, Pork Stock, Potassium Chloride, Potassium Sorbate, Preservative, Pyridoxine Hydrochloride, Rehydrated Enzyme Modified Cheese, Rehydrated Fat Free Mozzarella Cheese, Rennet Casein, Riboflavin, Salt, Skim Milk, Sodium Aluminum Phosphate, Sodium Ascorbate, Sodium Citrate, Sodium Nitrite, Sodium Phosphate, Soy Protein Isolate, Spice, Spices, Spicy & Hickory Smoke Flavor Pepperoni Pizza Topping, Spicy Pepperoni Pizza Topping, Sugar, TBHQ, Thiamine Mononitrate, Titanium Dioxide, Tomato Paste, Tomato Puree, Vegetable Oil, Vitamin A Palmitate, Water, Wheat Flour, Zinc Oxide

Frequently asked questions

How many calories are in Totino's Triple Pepperoni Pizza Rolls 40 Count?

Per 100 g of Totino's Triple Pepperoni Pizza Rolls 40 Count there are 259 calories.

How much protein is in Totino's Triple Pepperoni Pizza Rolls 40 Count?

Per 100 g of Totino's Triple Pepperoni Pizza Rolls 40 Count there are 7.06 g protein.

How many carbohydrates are in Totino's Triple Pepperoni Pizza Rolls 40 Count?

Per 100 g of Totino's Triple Pepperoni Pizza Rolls 40 Count there are 35.29 g carbohydrates. Of which 2.35 g sugars.

How much sugar is in Totino's Triple Pepperoni Pizza Rolls 40 Count?

Per 100 g of Totino's Triple Pepperoni Pizza Rolls 40 Count there are 2.35 g sugars.

How much sodium (salt) is in Totino's Triple Pepperoni Pizza Rolls 40 Count?

Per 100 g of Totino's Triple Pepperoni Pizza Rolls 40 Count there are 447.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Totino's Triple Pepperoni Pizza Rolls 40 Count?

Per 100 g of Totino's Triple Pepperoni Pizza Rolls 40 Count there are 1.2 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Totino's Triple Pepperoni Pizza Rolls 40 Count?

The main ingredients in Totino's Triple Pepperoni Pizza Rolls 40 Count are: Artificial Color, Beef, BHA, BHT, Cheese Cultures.

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Level of processing

5
Ultra-Processed
71 ingredients · 19 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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