Italian Cookie Assortment — Nutrition Facts & Ingredients
Per serving (4 COOKIES, 62 g): 300 calories. Per 100 g: 484 calories, 4.8 g protein, 30.6 g fat.
Nutrition Facts
Serving size4 COOKIES (62g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
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Prices and availability are set by the retailer. About these linksIngredients
Ammonium Bicarbonate, Apple Puree, Apricots, Baking Powder, Bleached Wheat Flour Enriched, Blue 1, Blue 2, Calcium Citrate, Chocolate, Chocolate Liquor, Citric Acid, Cocoa Butter, Colors, Corn Syrup, Cream Cheese, Dextrose, Folic Acid, Fructose, Gellan Gum, Glucose, Malted Barley Flour, Modified Palm Oil, Natural And Artificial Colors And Flavors, Niacin, Palm Oil, Pectin, Potassium Bromate, Raspberry And Apricot Jam Raspberries, Red 3, Red 40, Reduced Iron, Riboflavin, Salt, Sesame Seeds, Shortening, Sodium Benzoate, Sodium Citrate, Soy Lecithin, Sugar, Thiamine Mononitrate, Vanillin, Water, Wheat Flour, Whole Eggs, Yellow 5, Yellow 6
Frequently asked questions
How many calories are in Italian Cookie Assortment?
Per 100 g of Italian Cookie Assortment there are 484 calories.
How much protein is in Italian Cookie Assortment?
Per 100 g of Italian Cookie Assortment there are 4.84 g protein.
How many carbohydrates are in Italian Cookie Assortment?
Per 100 g of Italian Cookie Assortment there are 48.39 g carbohydrates. Of which 22.58 g sugars.
How much sugar is in Italian Cookie Assortment?
Per 100 g of Italian Cookie Assortment there are 22.58 g sugars.
How much sodium (salt) is in Italian Cookie Assortment?
Per 100 g of Italian Cookie Assortment there are 97.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Italian Cookie Assortment?
Per 100 g of Italian Cookie Assortment there are 1.6 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Italian Cookie Assortment?
The main ingredients in Italian Cookie Assortment are: Ammonium Bicarbonate, Apple Puree, Apricots, Baking Powder, Bleached Wheat Flour Enriched.
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- Gluten in Yeasts, Grains and Grits: Torula Yeast, Corn Grits, Oats
- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
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