RUSSELL STOVER

All Milk Fine Chocolates, All Milk — Nutrition Facts & Ingredients

UPC 77260062246 Manufacturer: Russell Stover Candies Inc. Candy Updated Sep 27, 2026

Calories
210per serving
Protein
4.3 gper 100 g
Carbs
69.6 gper 100 g
Fat
19.6 gper 100 g

Where to buy

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Per serving (3 PIECES, 46 g): 210 calories. Per 100 g: 457 calories, 4.3 g protein, 19.6 g fat.

Label highlights: High in saturated fat — 25% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 25% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size3 PIECES (46g)

Amount per servingCalories
210
% Daily Value*
Total Fat 9.0g 12%
Saturated Fat 5g 25%
Trans Fat 0g
Cholesterol 5.1mg 2%
Sodium 75.0mg 3%
Total Carbohydrate 32.0g 12%
Dietary Fiber 1.0g 4%
Total Sugars 27.0g
Protein 2.0g
Calcium 59.8mg 5%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

457 calories in 100 g
Protein4.3 g
Carbohydrates69.6 g
Sugars58.7 g
Dietary fiber2.2 g
Net carbs (carbohydrates minus fiber)67.4g
Fat19.6 g
Saturated fat10.9 g
Trans fat0 g
Cholesterol11 mg
Sodium163 mg
Calcium130 mg
Iron1.6 mg
Vitamin A65.1 mcg
Vitamin C0 mg

Where to buy All Milk Fine Chocolates, All Milk

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

A Natural Antioxidant, Almonds, An Artificial Flavor, An Emulsifier, An Enzyme, And Invertase, Apricots With Sulfur Dioxide, Blue 1, Brown Sugar, Butter, Cherries, Chocolate, Citric Acid, Cocoa Butter, Cocoa Powder, Cocoa Processed With Potassium Carbonate, Coconut With Sodium Metabisulfite, Condensed Milk, Confectioner's Glaze, Corn Syrup, Dairy Cream, Dry Roasted Peanuts, Egg Albumen, FD&C Colors, Honey, Hydrogenated Cottonseed/rapeseed Oil, Ingredients Consist Of Milk Chocolate, Invert Sugar, Maple Sugar, Molasses, Natural And Artificial Flavors, Nonfat Milk Solids, Nuts, Partially Hydrogenated Palm Kernel Oil, Peanut Butter, Pecans, Preservatives, Raisins, Red 40, Salt, Sodium Benzoate And Potassium Sorbate, Soy Lecithin, Soybean Oil, Spice, Sugar, Sulfur Dioxide, Tapioca Flour, Tocopherols, Vanillin, Walnuts, Water, Whole Milk, Yellow 5 & 6

Frequently asked questions

How many calories are in All Milk Fine Chocolates, All Milk?

Per 100 g of All Milk Fine Chocolates, All Milk there are 457 calories.

How much protein is in All Milk Fine Chocolates, All Milk?

Per 100 g of All Milk Fine Chocolates, All Milk there are 4.35 g protein.

How many carbohydrates are in All Milk Fine Chocolates, All Milk?

Per 100 g of All Milk Fine Chocolates, All Milk there are 69.57 g carbohydrates. Of which 58.7 g sugars.

How much sugar is in All Milk Fine Chocolates, All Milk?

Per 100 g of All Milk Fine Chocolates, All Milk there are 58.7 g sugars.

How much sodium (salt) is in All Milk Fine Chocolates, All Milk?

Per 100 g of All Milk Fine Chocolates, All Milk there are 163.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in All Milk Fine Chocolates, All Milk?

Per 100 g of All Milk Fine Chocolates, All Milk there are 2.2 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in All Milk Fine Chocolates, All Milk?

The main ingredients in All Milk Fine Chocolates, All Milk are: A Natural Antioxidant, Almonds, An Artificial Flavor, An Emulsifier, An Enzyme.

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Level of processing

5
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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