Moist Chocolate Cake — Nutrition Facts & Ingredients
Per serving (73 GRM, 73 g): 280 calories. Per 100 g: 384 calories, 4.1 g protein, 16.4 g fat.
Nutrition Facts
Serving size73 GRM (73g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Acetic Acid Esters Of Monoglycerides, Algin, Baking Soda, Bleached Enriched Wheat Flour, Bleached Flour, Blue 1, Blue 2, Butter, Citric Acid, Cocoa Processed With Alkali, Colors, Contains 2% Or Less: Leavening, Cottonseed, Dextrose, Folic Acid, Gelatin, Guar Gum, Iron, Methyl And Propyl Parabens, Modified Food Starch, Mono & Diglycerides, Monocalcium Phosphate, Natural And Artificial Flavor, Niacin, Palm And Coconut Oils, Partially Hydrogenated Soybeen, Polysorbate 60, Potassium Phosphate, Potassium Sorbate, Preservatives, Propylene Glycol Mono And Diesters, Red 3, Red 40, Riboflavin, Salt, Skim Milk, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate, Sodium Benzoate, Sodium Stearoyl Lactylate, Soy Lecithin, Sugar, Thiamine Mononitrate, Titanium Dioxide, Vegetable Shortening, Water, Whole Eggs, Xanthan Gum, Yellow 5, Yellow 6
Frequently asked questions
How many calories are in Moist Chocolate Cake?
Per 100 g of Moist Chocolate Cake there are 384 calories.
How much protein is in Moist Chocolate Cake?
Per 100 g of Moist Chocolate Cake there are 4.11 g protein.
How many carbohydrates are in Moist Chocolate Cake?
Per 100 g of Moist Chocolate Cake there are 56.16 g carbohydrates. Of which 45.21 g sugars.
How much sugar is in Moist Chocolate Cake?
Per 100 g of Moist Chocolate Cake there are 45.21 g sugars.
How much sodium (salt) is in Moist Chocolate Cake?
Per 100 g of Moist Chocolate Cake there are 397.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Moist Chocolate Cake?
Per 100 g of Moist Chocolate Cake there are 1.4 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Moist Chocolate Cake?
The main ingredients in Moist Chocolate Cake are: Acetic Acid Esters Of Monoglycerides, Algin, Baking Soda, Bleached Enriched Wheat Flour, Bleached Flour.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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