Ramen Noodle Soup — Nutrition Facts & Ingredients
Per serving (0.5 CONTAINER, 54 g): 180 calories. Per 100 g: 333 calories, 7.4 g protein, 5.6 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 47% DV (high at 20% DV or more)
Nutrition Facts
Serving size0.5 CONTAINER (54g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Beta Carotene Color, Calcium Carbonate, Caramel Color, Disodium Guanylate, Disodium Inosinate, Disodium Succinate, Grated Ginger, Gum Arabic, Lactose, Modified Food Starch, Monosodium Glutamate, Natural And Artificial Flavor, Polyglycerol Esters Of Fatty Acids, Potassium Carbonate, Powdered Fermented Bamboo Shoot, Preservative, Rice Oil, Salt, Sodium Carbonate, Sodium Hexametaphosphate, Sodium Metaphosphate, Sodium Phosphate, Sodium Pyrophosphate, Soy Lecithin, Soy Sauce, Soybean, Spice, Sugar, Tocopherol, Water, Wheat, Wheat Flour, Xanthan Gum
Frequently asked questions
How many calories are in Ramen Noodle Soup?
Per 100 g of Ramen Noodle Soup there are 333 calories.
How much protein is in Ramen Noodle Soup?
Per 100 g of Ramen Noodle Soup there are 7.41 g protein.
How many carbohydrates are in Ramen Noodle Soup?
Per 100 g of Ramen Noodle Soup there are 61.11 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Ramen Noodle Soup?
Per 100 g of Ramen Noodle Soup there are 0.0 g sugars.
How much sodium (salt) is in Ramen Noodle Soup?
Per 100 g of Ramen Noodle Soup there are 2019.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Ramen Noodle Soup?
Per 100 g of Ramen Noodle Soup there are 1.9 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Ramen Noodle Soup?
The main ingredients in Ramen Noodle Soup are: Beta Carotene Color, Calcium Carbonate, Caramel Color, Disodium Guanylate, Disodium Inosinate.
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