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Butternut Squash Bisque, Butternut Squash — Nutrition Facts & Ingredients

UPC 41130382802 Manufacturer: Supervalu, Inc. Other Soups Updated Sep 27, 2026

Per serving (1 cup, 222 g): 280 calories. Per 100 g: 126 calories, 1.4 g protein, 8.1 g fat.

Label highlights: High in sodium — 21% DV per serving High in saturated fat — 45% DV per serving High in added sugars — 26% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 21% DV (high at 20% DV or more)
  • Saturated fat: 45% DV (high at 20% DV or more)
  • Added sugars: 26% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 cup (222g)

Amount per servingCalories
280
% Daily Value*
Total Fat 18.0g 23%
Saturated Fat 9.0g 45%
Trans Fat 0g
Cholesterol 44.4mg 15%
Sodium 480mg 21%
Total Carbohydrate 27.0g 10%
Dietary Fiber 1.1g 4%
Total Sugars 17.0g
Includes 13.1g Added Sugars 26%
Protein 3.0g
Vitamin D 0.4mcg 2%
Calcium 99.9mg 8%
Iron 0.7mg 4%
Potassium 524mg 11%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

126 calories in 100 g
Protein1.4 g
Carbohydrates12.2 g
Sugars7.7 g
Added sugars5.9 g
Dietary fiber0.5 g
Net carbs (carbohydrates minus fiber)11.7g
Fat8.1 g
Saturated fat4.0 g
Trans fat0 g
Cholesterol20 mg
Sodium216 mg
Calcium45 mg
Potassium236 mg
Iron0.3 mg
Vitamin D0.2 mcg

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Ingredients

Apple Concentrate, Brown Sugar, Butter, Butternut Squash Puree, Carrageenan, Carrot Concentrate, Cellulose Gum, Chicken Base, Chicken Fat, Chicken Meat Including Natural Chicken Juices, Color, Cream, Cultured Milk, Fruit And Vegetable Juice, Ginger, Ginger Puree, Heavy Cream, High Fructose Corn Syrup, Hydrolyzed Soy Protein, Milk, Modified Corn Starch, Modified Potato Starch, Mono- And Diglycerides, Natural Extractives Of Allspice With Datem, Natural Extractives Of Mace, Natural Flavorings, Natural Flavors, Nonfat Dry Milk Powder Maltodextrin, Onions, Pasteurized Cream, Polysorbate 80, Potato Flour, Preservative, Propylene Glycol, Propylparaben, Pumpkin Concentrate, Red 3, Red 40, Salt, Soy Lecithin, Soybean Oil, Spices, Sugar, Turmeric And Annatto, Turmeric And Carrot Powder, Vitamin D3 Added, Water

Frequently asked questions

How many calories are in Butternut Squash Bisque, Butternut Squash?

Per 100 g of Butternut Squash Bisque, Butternut Squash there are 126 calories.

How much protein is in Butternut Squash Bisque, Butternut Squash?

Per 100 g of Butternut Squash Bisque, Butternut Squash there are 1.35 g protein.

How many carbohydrates are in Butternut Squash Bisque, Butternut Squash?

Per 100 g of Butternut Squash Bisque, Butternut Squash there are 12.16 g carbohydrates. Of which 7.66 g sugars.

How much sugar is in Butternut Squash Bisque, Butternut Squash?

Per 100 g of Butternut Squash Bisque, Butternut Squash there are 7.66 g sugars.

How much sodium (salt) is in Butternut Squash Bisque, Butternut Squash?

Per 100 g of Butternut Squash Bisque, Butternut Squash there are 216.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Butternut Squash Bisque, Butternut Squash?

Per 100 g of Butternut Squash Bisque, Butternut Squash there are 0.5 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Butternut Squash Bisque, Butternut Squash?

The main ingredients in Butternut Squash Bisque, Butternut Squash are: Apple Concentrate, Brown Sugar, Butter, Butternut Squash Puree, Carrageenan.

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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