Creole-Spiced Crab Cakes — Nutrition Facts & Ingredients
- Calories
- 170per serving
- Protein
- 10.6 gper 100 g
- Carbs
- 12.9 gper 100 g
- Fat
- 11.8 gper 100 g
Where to buy
Per serving (3 ONZ, 85 g): 170 calories. Per 100 g: 200 calories, 10.6 g protein, 11.8 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 21% DV (high at 20% DV or more)
Nutrition Facts
Serving size3 ONZ (85g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Creole-Spiced Crab Cakes
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Anchovy Puree, Bleached Wheat Flour, Caramel Color, Carrot, Celery, Citric Acid, Contains 2% Of Less Of The Following: Distilled Vinegar, Corn Syrup, Crabmeat, Diced Green Bell Pepper, Diced Onion, Dried Whole Egg, Fire Roasted Vegetables, Garlic, Maltodextrin, Modified Food Starch, Molasses, Mustard Bran, Mustard Seed, Natural Flavors, Oleoresin Paprika, Onion, Oregano, Potassium Chloride, Roasted Red Bell Peppers, Sea Salt, Soy, Soybean Oil, Spices, Sugar, Sunflower Oil, Tamarind, Textured Wheat Protein, Tomato, Turmeric, Water, Whole Wheat Flour, Yeast Extract
Frequently asked questions
How many calories are in Creole-Spiced Crab Cakes?
Per 100 g of Creole-Spiced Crab Cakes there are 200 calories.
How much protein is in Creole-Spiced Crab Cakes?
Per 100 g of Creole-Spiced Crab Cakes there are 10.59 g protein.
How many carbohydrates are in Creole-Spiced Crab Cakes?
Per 100 g of Creole-Spiced Crab Cakes there are 12.94 g carbohydrates. Of which 1.18 g sugars.
How much sugar is in Creole-Spiced Crab Cakes?
Per 100 g of Creole-Spiced Crab Cakes there are 1.18 g sugars.
How much sodium (salt) is in Creole-Spiced Crab Cakes?
Per 100 g of Creole-Spiced Crab Cakes there are 576.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Creole-Spiced Crab Cakes?
Per 100 g of Creole-Spiced Crab Cakes there are 1.2 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Creole-Spiced Crab Cakes?
The main ingredients in Creole-Spiced Crab Cakes are: Anchovy Puree, Bleached Wheat Flour, Caramel Color, Carrot, Celery.
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