Cream Cheese Bun — Nutrition Facts & Ingredients
Per serving (3.5 ONZ, 99 g): 300 calories. Per 100 g: 303 calories, 8.1 g protein, 8.1 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 20% DV (high at 20% DV or more)
Nutrition Facts
Serving size3.5 ONZ (99g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Agar, Artificial Flavors, Bread Base, Bread Flour Enriched Wheat Flour Bleached, Caramel Color, Carob Bean Gum, Cheese Culture, Citric Acid, Corn Syrup, Cream Cheese Filling: Water, Cream Cheese Pasteurized Milk And Cream, Cron Syrup, Dextrose, Flour, Folic Acid, Food Starch Modified, Glucono-delta-lactone, Glycerin Corn Starch, Iron, Lactic Acid, Milk Powder, Natural And Artificial Flavor, Niacin, Palm Oil, Palm Shortening, Polysorbate 60, Polysorbate 80, Propylene Glycol, Riboflavin, Salt, Sodium Benzoate And Potassium Sorbate, Sorbic Acid And Sodium Benzoate And Potassium Sorbate, Soy Lecithin, Sugar, Thiamine Mononitrate, Titanium Dioxide, Water, Water Bavarian Cream Filling, Whole Egg, Yeast, Yellow 5, Yellow 6
Frequently asked questions
How many calories are in Cream Cheese Bun?
Per 100 g of Cream Cheese Bun there are 303 calories.
How much protein is in Cream Cheese Bun?
Per 100 g of Cream Cheese Bun there are 8.08 g protein.
How many carbohydrates are in Cream Cheese Bun?
Per 100 g of Cream Cheese Bun there are 46.46 g carbohydrates. Of which 12.12 g sugars.
How much sugar is in Cream Cheese Bun?
Per 100 g of Cream Cheese Bun there are 12.12 g sugars.
How much sodium (salt) is in Cream Cheese Bun?
Per 100 g of Cream Cheese Bun there are 424.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Cream Cheese Bun?
Per 100 g of Cream Cheese Bun there are 1.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Cream Cheese Bun?
The main ingredients in Cream Cheese Bun are: Agar, Artificial Flavors, Bread Base, Bread Flour Enriched Wheat Flour Bleached, Caramel Color.
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