FRESH CREATIVE FOODS

Farm Fresh Quiche — Nutrition Facts & Ingredients

UPC 13454375167 Manufacturer: Fish House Foods Company Other Deli Updated Sep 27, 2026

Calories
330per serving
Protein
8.6 gper 100 g
Carbs
28.9 gper 100 g
Fat
12.5 gper 100 g

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Per serving (1 SLICE, 128 g): 330 calories. Per 100 g: 258 calories, 8.6 g protein, 12.5 g fat.

Label highlights: High in sodium — 36% DV per serving High in saturated fat — 35% DV per serving High in cholesterol — 37% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 36% DV (high at 20% DV or more)
  • Saturated fat: 35% DV (high at 20% DV or more)
  • Cholesterol: 37% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 SLICE (128g)

Amount per servingCalories
330
% Daily Value*
Total Fat 16g 21%
Saturated Fat 7.0g 35%
Trans Fat 0g
Cholesterol 110mg 37%
Sodium 820mg 36%
Total Carbohydrate 37.0g 13%
Dietary Fiber 2.9g 11%
Total Sugars 2.0g
Protein 11.0g
Calcium 99.8mg 8%
Iron 2.7mg 15%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

258 calories in 100 g
Protein8.6 g
Carbohydrates28.9 g
Sugars1.6 g
Dietary fiber2.3 g
Net carbs (carbohydrates minus fiber)26.6g
Fat12.5 g
Saturated fat5.5 g
Trans fat0 g
Cholesterol86 mg
Sodium641 mg
Calcium78 mg
Iron2.1 mg
Vitamin A93.6 mcg
Vitamin C4.7 mg

Where to buy Farm Fresh Quiche

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Ingredients

Ascorbic Acid As A Dough Conditioner, Asparagus, Black Pepper, Calcium Chloride, Cheese Cultures, Cherry Tomato, Contains Less Than 1% Sodium Citrate & Disodium Phosphate, Cooked Bacon, Cream, Cultured Dextrose, Cured With Water, Dextrose, Enriched Wheat Flour, Enzymes, Folic Acid, Greek Oregano, Green Onions, Half-&-half, Malted Barley Flour, Maltodextrin, Milk, Mozzarella Cheese, Niacin, Palm Oil, Pasteurized Milk, Pasteurized Part-skim Milk, Poblano Chile, Potassium Sorbate, Potato Starch Or Corn Starch, Powdered Cellulose, Reduced Iron, Riboflavin, Salt, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphate, Sugar, Swiss Cheese, Thiamine Mononitrate, Unbleached Wheat Flour, Unsalted Butter, Water, Whole Eggs, Yellow Corn, Zucchini

Frequently asked questions

How many calories are in Farm Fresh Quiche?

Per 100 g of Farm Fresh Quiche there are 258 calories.

How much protein is in Farm Fresh Quiche?

Per 100 g of Farm Fresh Quiche there are 8.59 g protein.

How many carbohydrates are in Farm Fresh Quiche?

Per 100 g of Farm Fresh Quiche there are 28.91 g carbohydrates. Of which 1.56 g sugars.

How much sugar is in Farm Fresh Quiche?

Per 100 g of Farm Fresh Quiche there are 1.56 g sugars.

How much sodium (salt) is in Farm Fresh Quiche?

Per 100 g of Farm Fresh Quiche there are 641.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Farm Fresh Quiche?

Per 100 g of Farm Fresh Quiche there are 2.3 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Farm Fresh Quiche?

The main ingredients in Farm Fresh Quiche are: Ascorbic Acid As A Dough Conditioner, Asparagus, Black Pepper, Calcium Chloride, Cheese Cultures.

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Level of processing

5
Ultra-Processed
45 ingredients · 9 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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