STONEMILL KITCHENS

Stonemill Kitchens, Dip, Creamy Bacon Ranch Cheddar, Creamy Bacon Ranch Cheddar

UPC 13454377017 Manufacturer: Fish House Foods Company Cheese Updated Sep 27, 2026

Calories
90per serving
Protein
6.7 gper 100 g
Carbs
6.7 gper 100 g
Fat
26.7 gper 100 g

Where to buy

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Per serving (2 Tbsp, 30 g): 90 calories. Per 100 g: 300 calories, 6.7 g protein, 26.7 g fat.

Label highlights: High in saturated fat — 22% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 22% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2 Tbsp (30g)

Amount per servingCalories
90
% Daily Value*
Total Fat 8.0g 10%
Saturated Fat 4.5g 22%
Trans Fat 0g
Cholesterol 20.1mg 7%
Sodium 230mg 10%
Total Carbohydrate 2.0g 1%
Dietary Fiber 0g 0%
Total Sugars 1.0g
Protein 2.0g
Calcium 39.9mg 3%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

300 calories in 100 g
Protein6.7 g
Carbohydrates6.7 g
Sugars3.3 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)6.7g
Fat26.7 g
Saturated fat15 g
Trans fat0 g
Cholesterol67 mg
Sodium767 mg
Calcium133 mg
Iron0 mg
Vitamin A200 mcg
Vitamin C0 mg

Where to buy Stonemill Kitchens, Dip, Creamy Bacon Ranch Cheddar, Creamy Bacon Ranch Cheddar

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

And Guar Gum, Annatto, Bacon Cured With Water, Bacon Topping, Balck Pepper, Calcium Disodium EDTA Added To Protect Flavor, Carob Bean Gum, Carrageenan, Cheddar Cheese, Cheese Cultures, Chives, Citric Acid, Coloring, Corn Syrup, Corn Syrup Solids, Cream, Cream Cheese, Cultured Milk, Distilled Vinegar, Egg Yolks, Enzymes, Garlic Powder, Gelatin, Lactic Acid, Maltodextrin, May Also Contain: Sugar, Mayonnaise, Milk, Natural Bacon Flavor, Natural Flavors, Nonfat Milk Powder, Onion Powder, Parsley, Pasteurized Cultured Milk And Cream, Pasteurized Milk, Ranch Salad Dressing Mix, Salt, Savory Flavor, Sea Salt, Smoke Flavoring, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphate, Sour Cream, Soybean Oil, Spice, Stabilizers, Water, Xanthan Gum, Yeast Extract

Frequently asked questions

How many calories are in Stonemill Kitchens, Dip, Creamy Bacon Ranch Cheddar, Creamy Bacon Ranch Cheddar?

Per 100 g of Stonemill Kitchens, Dip, Creamy Bacon Ranch Cheddar, Creamy Bacon Ranch Cheddar there are 300 calories.

How much protein is in Stonemill Kitchens, Dip, Creamy Bacon Ranch Cheddar, Creamy Bacon Ranch Cheddar?

Per 100 g of Stonemill Kitchens, Dip, Creamy Bacon Ranch Cheddar, Creamy Bacon Ranch Cheddar there are 6.67 g protein.

How many carbohydrates are in Stonemill Kitchens, Dip, Creamy Bacon Ranch Cheddar, Creamy Bacon Ranch Cheddar?

Per 100 g of Stonemill Kitchens, Dip, Creamy Bacon Ranch Cheddar, Creamy Bacon Ranch Cheddar there are 6.67 g carbohydrates. Of which 3.33 g sugars.

How much sugar is in Stonemill Kitchens, Dip, Creamy Bacon Ranch Cheddar, Creamy Bacon Ranch Cheddar?

Per 100 g of Stonemill Kitchens, Dip, Creamy Bacon Ranch Cheddar, Creamy Bacon Ranch Cheddar there are 3.33 g sugars.

How much sodium (salt) is in Stonemill Kitchens, Dip, Creamy Bacon Ranch Cheddar, Creamy Bacon Ranch Cheddar?

Per 100 g of Stonemill Kitchens, Dip, Creamy Bacon Ranch Cheddar, Creamy Bacon Ranch Cheddar there are 767.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Stonemill Kitchens, Dip, Creamy Bacon Ranch Cheddar, Creamy Bacon Ranch Cheddar?

Per 100 g of Stonemill Kitchens, Dip, Creamy Bacon Ranch Cheddar, Creamy Bacon Ranch Cheddar there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Stonemill Kitchens, Dip, Creamy Bacon Ranch Cheddar, Creamy Bacon Ranch Cheddar?

The main ingredients in Stonemill Kitchens, Dip, Creamy Bacon Ranch Cheddar, Creamy Bacon Ranch Cheddar are: And Guar Gum, Annatto, Bacon Cured With Water, Bacon Topping, Balck Pepper.

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Level of processing

5
Ultra-Processed
50 ingredients · 11 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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