MRS. FRESHLEY'S

Mrs. Freshley's, Chocolate Pie Made With Hershey's Cocoa — Nutrition Facts & Ingredients

UPC 72359001038 Manufacturer: Flowers Foods, Inc. Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Per serving (1 PIE, 128 g): 500 calories. Per 100 g: 391 calories, 3.9 g protein, 18.0 g fat.

Label highlights: High in saturated fat — 60% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 60% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 PIE (128g)

Amount per servingCalories
500
% Daily Value*
Total Fat 23.0g 29%
Saturated Fat 12.0g 60%
Trans Fat 0g
Cholesterol 5.1mg 2%
Sodium 270mg 12%
Total Carbohydrate 68.0g 25%
Dietary Fiber 2.9g 11%
Total Sugars 27.0g
Protein 5.0g
Calcium 150mg 12%
Iron 3.6mg 20%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

391 calories in 100 g
Protein3.9 g
Carbohydrates53.1 g
Sugars21.1 g
Dietary fiber2.3 g
Net carbs (carbohydrates minus fiber)50.8g
Fat18.0 g
Saturated fat9.4 g
Trans fat0 g
Cholesterol4 mg
Sodium211 mg
Calcium117 mg
Iron2.8 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy Mrs. Freshley's, Chocolate Pie Made With Hershey's Cocoa

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Ingredients

Agar, Artificial Coloring, Artificial Flavors, Calcium Carbonate, Calcium Sulfate, Chocolate Liquor, Citric Acid, Cocoa, Corn Syrup, Corn Syrup Solids, Dextrose, Each Of The Following: Cornstarch, Enriched Unbleached And Bleached Flour, FD&C Yellow #5, FD&C Yellow #6, Folic Acid, Glucono-delta-lactone, Locust Bean Gum, Maltodextrin, Modified Cornstarch, Natural And Processed With Alkali, Niacin, Palm Oil, Preserved With Sorbic Acid, Reduced Iron, Riboflavin, Salt, Sodium Alginate, Sodium Benzoate And Potassium Sorbate, Sodium Hexametaphosphate, Sodium Stearoyl Lactylate, Soy Lecithin, Sugar, Thiamine Mononitrate, Titanium Dioxide, Water, Wheat Flour, Wheat Starch

Frequently asked questions

How many calories are in Mrs. Freshley's, Chocolate Pie Made With Hershey's Cocoa?

Per 100 g of Mrs. Freshley's, Chocolate Pie Made With Hershey's Cocoa there are 391 calories.

How much protein is in Mrs. Freshley's, Chocolate Pie Made With Hershey's Cocoa?

Per 100 g of Mrs. Freshley's, Chocolate Pie Made With Hershey's Cocoa there are 3.91 g protein.

How many carbohydrates are in Mrs. Freshley's, Chocolate Pie Made With Hershey's Cocoa?

Per 100 g of Mrs. Freshley's, Chocolate Pie Made With Hershey's Cocoa there are 53.12 g carbohydrates. Of which 21.09 g sugars.

How much sugar is in Mrs. Freshley's, Chocolate Pie Made With Hershey's Cocoa?

Per 100 g of Mrs. Freshley's, Chocolate Pie Made With Hershey's Cocoa there are 21.09 g sugars.

How much sodium (salt) is in Mrs. Freshley's, Chocolate Pie Made With Hershey's Cocoa?

Per 100 g of Mrs. Freshley's, Chocolate Pie Made With Hershey's Cocoa there are 211.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Mrs. Freshley's, Chocolate Pie Made With Hershey's Cocoa?

Per 100 g of Mrs. Freshley's, Chocolate Pie Made With Hershey's Cocoa there are 2.3 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Mrs. Freshley's, Chocolate Pie Made With Hershey's Cocoa?

The main ingredients in Mrs. Freshley's, Chocolate Pie Made With Hershey's Cocoa are: Agar, Artificial Coloring, Artificial Flavors, Calcium Carbonate, Calcium Sulfate.

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Level of processing

5
Ultra-Processed
38 ingredients · 17 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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