CUB

Oatmeal Bread — Nutrition Facts & Ingredients

UPC 41130483455 Manufacturer: Supervalu, Inc. Breads & Buns Updated Sep 27, 2026

Calories
80per serving
Protein
9.7 gper 100 g
Carbs
51.6 gper 100 g
Fat
3.2 gper 100 g

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Per serving (1 SLICE, 31 g): 80 calories. Per 100 g: 258 calories, 9.7 g protein, 3.2 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size1 SLICE (31g)

Amount per servingCalories
80
% Daily Value*
Total Fat 1.0g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 170mg 7%
Total Carbohydrate 16.0g 6%
Dietary Fiber 2.0g 7%
Total Sugars 2g
Includes 2.0g Added Sugars 4%
Protein 3.0g
Vitamin D 0mcg 0%
Calcium 29.1mg 2%
Iron 1.0mg 6%
Potassium 47.1mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

258 calories in 100 g
Protein9.7 g
Carbohydrates51.6 g
Sugars6.5 g
Added sugars6.5 g
Dietary fiber6.5 g
Net carbs (carbohydrates minus fiber)45.1g
Fat3.2 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium548 mg
Calcium94 mg
Potassium152 mg
Iron3.2 mg
Vitamin D0 mcg

Where to buy Oatmeal Bread

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Ascorbic Acid, Calcium Propionate, Calcium Sulfate, Dough Conditioners, Enriched Unbleached Flour, Enzymes, Folic Acid, High Fructose Corn Syrup, Honey, Malted Barley Flour, Molasses, Monocalcium Phosphate, Monoglycerides, Niacin, Oat Bran, Preservative, Raisin Juice Concentrate, Reduced Iron, Riboflavin, Rolled Oats, Salt, Sodium Stearoyl Lactylate, Soybean Oil, The Following: Cracked Whole Wheat, Thiamine Mononitrate, Vinegar, Water, Wheat Bran, Wheat Flour, Wheat Gluten, Yeast

Frequently asked questions

How many calories are in Oatmeal Bread?

Per 100 g of Oatmeal Bread there are 258 calories.

How much protein is in Oatmeal Bread?

Per 100 g of Oatmeal Bread there are 9.68 g protein.

How many carbohydrates are in Oatmeal Bread?

Per 100 g of Oatmeal Bread there are 51.61 g carbohydrates. Of which 6.45 g sugars.

How much sugar is in Oatmeal Bread?

Per 100 g of Oatmeal Bread there are 6.45 g sugars.

How much sodium (salt) is in Oatmeal Bread?

Per 100 g of Oatmeal Bread there are 548.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Oatmeal Bread?

Per 100 g of Oatmeal Bread there are 6.5 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Oatmeal Bread?

The main ingredients in Oatmeal Bread are: Ascorbic Acid, Calcium Propionate, Calcium Sulfate, Dough Conditioners, Enriched Unbleached Flour.

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Level of processing

5
Ultra-Processed
31 ingredients · 7 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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