FAMILY CHOICE

Raisin Bread — Nutrition Facts & Ingredients

UPC 76057041051 Manufacturer: Pan-O-Gold Baking Co. Breads & Buns Updated Sep 27, 2026

Calories
90per serving
Protein
9.7 gper 100 g
Carbs
58.1 gper 100 g
Fat
3.2 gper 100 g

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Per serving (1 SLICE, 31 g): 90 calories. Per 100 g: 290 calories, 9.7 g protein, 3.2 g fat.

Label highlights:

Nutrition Facts

Serving size1 SLICE (31g)

Amount per servingCalories
90
% Daily Value*
Total Fat 1.0g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 135mg 6%
Total Carbohydrate 18.0g 7%
Dietary Fiber 1.0g 4%
Total Sugars 7g
Protein 3.0g
Calcium 20.1mg 2%
Iron 1.1mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

290 calories in 100 g
Protein9.7 g
Carbohydrates58.1 g
Sugars22.6 g
Dietary fiber3.2 g
Net carbs (carbohydrates minus fiber)54.9g
Fat3.2 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium435 mg
Calcium65 mg
Iron3.5 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy Raisin Bread

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Ingredients

Ascorbic Acid, Calcium Propionate, Calcium Sulfate, Cinnamon, Contains Less Than 2% The Following: Wheat Gluten, Distilled Vinegar, Dough Conditioners, Enriched Unbleached Flour, Enzymes, Folic Acid, Honey, Malted Barley Flour, Monocalcium Phosphate, Monoglycerides, Natural Flavors, Niacin, Preservative, Raisin Juice Concentrate, Raisins, Reduced Iron, Riboflavin, Salt, Sodium Stearoyl Lactylate, Soybean Oil, Sugar, Thiamine Mononitrate, Water, Wheat Flour, Yeast

Frequently asked questions

How many calories are in Raisin Bread?

Per 100 g of Raisin Bread there are 290 calories.

How much protein is in Raisin Bread?

Per 100 g of Raisin Bread there are 9.68 g protein.

How many carbohydrates are in Raisin Bread?

Per 100 g of Raisin Bread there are 58.06 g carbohydrates. Of which 22.58 g sugars.

How much sugar is in Raisin Bread?

Per 100 g of Raisin Bread there are 22.58 g sugars.

How much sodium (salt) is in Raisin Bread?

Per 100 g of Raisin Bread there are 435.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Raisin Bread?

Per 100 g of Raisin Bread there are 3.2 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Raisin Bread?

The main ingredients in Raisin Bread are: Ascorbic Acid, Calcium Propionate, Calcium Sulfate, Cinnamon, Contains Less Than 2% The Following: Wheat Gluten.

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Level of processing

5
Ultra-Processed
29 ingredients · 7 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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