Chicken & Vegetable Steamed Dumplings — Nutrition Facts & Ingredients
Per serving (6 PIECES, 170 g): 240 calories. Per 100 g: 141 calories, 8.2 g protein, 3.5 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 24% DV (high at 20% DV or more)
Nutrition Facts
Serving size6 PIECES (170g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Autolyzed Yeast Extract, Black Pepper, Cabbage, Calcium Sulfate, Chicken Flavored Powder, Dough: Enriched Flour, Filling: Chicken, Folic Acid, Garlic, Gelatin, Ginger Powder, Glucono-delta-lactone, Green Onion, Magnesium Chloride, Malted Barley Flour, Modified Tapioca Starch, Natural Flavors, Niacin, Onion, Reduced Iron, Riboflavin, Salt, Sesame Oil, Shiitake Mushroom, Soy Sauce, Soybean, Soybean Oil, Soybeans, Sugar, Thiamine Mononitrate, Tofu, Water, Wheat, Wheat Flour, Yeast Extract
Frequently asked questions
How many calories are in Chicken & Vegetable Steamed Dumplings?
Per 100 g of Chicken & Vegetable Steamed Dumplings there are 141 calories.
How much protein is in Chicken & Vegetable Steamed Dumplings?
Per 100 g of Chicken & Vegetable Steamed Dumplings there are 8.24 g protein.
How many carbohydrates are in Chicken & Vegetable Steamed Dumplings?
Per 100 g of Chicken & Vegetable Steamed Dumplings there are 19.41 g carbohydrates. Of which 1.18 g sugars.
How much sugar is in Chicken & Vegetable Steamed Dumplings?
Per 100 g of Chicken & Vegetable Steamed Dumplings there are 1.18 g sugars.
How much sodium (salt) is in Chicken & Vegetable Steamed Dumplings?
Per 100 g of Chicken & Vegetable Steamed Dumplings there are 329.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Chicken & Vegetable Steamed Dumplings?
Per 100 g of Chicken & Vegetable Steamed Dumplings there are 1.2 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Chicken & Vegetable Steamed Dumplings?
The main ingredients in Chicken & Vegetable Steamed Dumplings are: Autolyzed Yeast Extract, Black Pepper, Cabbage, Calcium Sulfate, Chicken Flavored Powder.
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- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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