BEAR CREEK COUNTRY KITCHENS

Beer & Cheese With Mafalda Pasta And A Creamy Blend Of Cheese And Vibrant Beer Flavor Grown-Up Mac & Cheese, Beer & Cheese

UPC 760263850049 Manufacturer: B&G Foods North America, Inc. Pasta Dinners Updated Sep 27, 2026

Per serving (2.5 ONZ, 71 g): 270 calories. Per 100 g: 380 calories, 11.3 g protein, 6.3 g fat.

Label highlights: High in sodium — 53% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 53% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2.5 ONZ (71g)

Amount per servingCalories
270
% Daily Value*
Total Fat 4.5g 6%
Saturated Fat 3.5g 18%
Trans Fat 0g
Cholesterol 5.0mg 2%
Sodium 1230mg 53%
Total Carbohydrate 48.0g 17%
Dietary Fiber 1.0g 4%
Total Sugars 4.0g
Protein 8.0g
Calcium 80.2mg 6%
Iron 1.8mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

380 calories in 100 g
Protein11.3 g
Carbohydrates67.6 g
Sugars5.6 g
Dietary fiber1.4 g
Net carbs (carbohydrates minus fiber)66.2g
Fat6.3 g
Saturated fat4.9 g
Trans fat0 g
Cholesterol7 mg
Sodium1732 mg
Calcium113 mg
Iron2.5 mg
Vitamin A0 mcg
Vitamin C0 mg

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Ingredients

Annatto Extract, Beer, Blue Cheese, Cheddar Cheese, Cheese Cultures, Citric Acid, Cocoa Powder, Coconut Oil, Corn Starch, Corn Syrup, Corn Syrup Solids, Distilled Vinegar, Enriched Pasta, Enzymes, Folic Acid, Hops, Malted Barley, Maltodextrin, Natural Flavors, Niacin, Pasteurized Milk, Processed With Alkali, Reduced Iron, Riboflavin, Salt, Thiamine Mononitrate, Wheat Flour, Whey, Yeast, Yeast Extract

Frequently asked questions

How many calories are in Beer & Cheese With Mafalda Pasta And A Creamy Blend Of Cheese And Vibrant Beer Flavor Grown-Up Mac & Cheese, Beer & Cheese?

Per 100 g of Beer & Cheese With Mafalda Pasta And A Creamy Blend Of Cheese And Vibrant Beer Flavor Grown-Up Mac & Cheese, Beer & Cheese there are 380 calories.

How much protein is in Beer & Cheese With Mafalda Pasta And A Creamy Blend Of Cheese And Vibrant Beer Flavor Grown-Up Mac & Cheese, Beer & Cheese?

Per 100 g of Beer & Cheese With Mafalda Pasta And A Creamy Blend Of Cheese And Vibrant Beer Flavor Grown-Up Mac & Cheese, Beer & Cheese there are 11.27 g protein.

How many carbohydrates are in Beer & Cheese With Mafalda Pasta And A Creamy Blend Of Cheese And Vibrant Beer Flavor Grown-Up Mac & Cheese, Beer & Cheese?

Per 100 g of Beer & Cheese With Mafalda Pasta And A Creamy Blend Of Cheese And Vibrant Beer Flavor Grown-Up Mac & Cheese, Beer & Cheese there are 67.61 g carbohydrates. Of which 5.63 g sugars.

How much sugar is in Beer & Cheese With Mafalda Pasta And A Creamy Blend Of Cheese And Vibrant Beer Flavor Grown-Up Mac & Cheese, Beer & Cheese?

Per 100 g of Beer & Cheese With Mafalda Pasta And A Creamy Blend Of Cheese And Vibrant Beer Flavor Grown-Up Mac & Cheese, Beer & Cheese there are 5.63 g sugars.

How much sodium (salt) is in Beer & Cheese With Mafalda Pasta And A Creamy Blend Of Cheese And Vibrant Beer Flavor Grown-Up Mac & Cheese, Beer & Cheese?

Per 100 g of Beer & Cheese With Mafalda Pasta And A Creamy Blend Of Cheese And Vibrant Beer Flavor Grown-Up Mac & Cheese, Beer & Cheese there are 1732.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Beer & Cheese With Mafalda Pasta And A Creamy Blend Of Cheese And Vibrant Beer Flavor Grown-Up Mac & Cheese, Beer & Cheese?

Per 100 g of Beer & Cheese With Mafalda Pasta And A Creamy Blend Of Cheese And Vibrant Beer Flavor Grown-Up Mac & Cheese, Beer & Cheese there are 1.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Beer & Cheese With Mafalda Pasta And A Creamy Blend Of Cheese And Vibrant Beer Flavor Grown-Up Mac & Cheese, Beer & Cheese?

The main ingredients in Beer & Cheese With Mafalda Pasta And A Creamy Blend Of Cheese And Vibrant Beer Flavor Grown-Up Mac & Cheese, Beer & Cheese are: Annatto Extract, Beer, Blue Cheese, Cheddar Cheese, Cheese Cultures.

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Level of processing

5
Ultra-Processed
30 ingredients · 4 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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