HY-VEE

Rustic Butternut Squash Soup, Butternut Squash — Nutrition Facts & Ingredients

UPC 75450089554 Manufacturer: Hy-Vee, Inc. Other Soups Updated Sep 27, 2026

Per serving (1 cup, 245 g): 120 calories. Per 100 g: 49 calories, 1.6 g protein, 1.0 g fat.

Label highlights: High in sodium — 25% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 25% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 cup (245g)

Amount per servingCalories
120
% Daily Value*
Total Fat 2.5g 3%
Saturated Fat 1.0g 5%
Trans Fat 0g
Cholesterol 4.9mg 2%
Sodium 571mg 25%
Total Carbohydrate 19.0g 7%
Dietary Fiber 0g 0%
Total Sugars 11g
Protein 4.0g
Vitamin D 0mcg 0%
Calcium 115mg 9%
Iron 1.0mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

49 calories in 100 g
Protein1.6 g
Carbohydrates7.8 g
Sugars4.5 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)7.8g
Fat1.0 g
Saturated fat0.4 g
Trans fat0 g
Cholesterol2 mg
Sodium233 mg
Calcium47 mg
Iron0.4 mg
Vitamin D0 mcg

Where to buy

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Ingredients

Apple Cider From Concentrate, Apple Juice Concentrate, Beta Carotene, Black Pepper, Butternut Squash, Carrot Extract, Celery Extract, Contains Less Than 2% Vegetable Mono And Diglycerides, Corn Oil, Filtered Water, Food Starch Modified, Garlic Powder, Hydrolyzed Corn Protein, Hydrolyzed Corn Protein With Sunflower Oil Added, Liquid And Hydrogenated Soybean Oil, Liquid Margarine, Maltodextrin, Marjoram, Milk, Natural And Artificial Flavor, Nonfat Dry Milk, Onion Extract, Onion Powder, Red Pepper, Red Wine, Salt, Sauteed Onion, Soy Lecithin, Spices, Sugar, Vegetable Flavor, Vitamin A Palmitate, Vitamin D3, Water, Yeast Extract

Frequently asked questions

How many calories are in Rustic Butternut Squash Soup, Butternut Squash?

Per 100 g of Rustic Butternut Squash Soup, Butternut Squash there are 49 calories.

How much protein is in Rustic Butternut Squash Soup, Butternut Squash?

Per 100 g of Rustic Butternut Squash Soup, Butternut Squash there are 1.63 g protein.

How many carbohydrates are in Rustic Butternut Squash Soup, Butternut Squash?

Per 100 g of Rustic Butternut Squash Soup, Butternut Squash there are 7.76 g carbohydrates. Of which 4.49 g sugars.

How much sugar is in Rustic Butternut Squash Soup, Butternut Squash?

Per 100 g of Rustic Butternut Squash Soup, Butternut Squash there are 4.49 g sugars.

How much sodium (salt) is in Rustic Butternut Squash Soup, Butternut Squash?

Per 100 g of Rustic Butternut Squash Soup, Butternut Squash there are 233.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Rustic Butternut Squash Soup, Butternut Squash?

Per 100 g of Rustic Butternut Squash Soup, Butternut Squash there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Rustic Butternut Squash Soup, Butternut Squash?

The main ingredients in Rustic Butternut Squash Soup, Butternut Squash are: Apple Cider From Concentrate, Apple Juice Concentrate, Beta Carotene, Black Pepper, Butternut Squash.

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Level of processing

5
Ultra-Processed
35 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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