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Hummingbird Cake — Nutrition Facts & Ingredients

UPC 681131248150 Manufacturer: Wal-Mart Stores, Inc. Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Calories
300per serving
Protein
4.0 gper 100 g
Carbs
51.3 gper 100 g
Fat
19.7 gper 100 g

Where to buy

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Per serving (0.083 CAKE, 76 g): 300 calories. Per 100 g: 395 calories, 4.0 g protein, 19.7 g fat.

Label highlights: High in added sugars — 48% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Added sugars: 48% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.083 CAKE (76g)

Amount per servingCalories
300
% Daily Value*
Total Fat 15.0g 19%
Saturated Fat 2.5g 12%
Trans Fat 0g
Cholesterol 29.6mg 10%
Sodium 260mg 11%
Total Carbohydrate 39.0g 14%
Dietary Fiber 0g 0%
Total Sugars 24.0g
Includes 24.0g Added Sugars 48%
Protein 3.0g
Vitamin D 0mcg 0%
Calcium 66.1mg 5%
Iron 1.0mg 6%
Potassium 34.2mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

395 calories in 100 g
Protein4.0 g
Carbohydrates51.3 g
Sugars31.6 g
Added sugars31.6 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)51.3g
Fat19.7 g
Saturated fat3.3 g
Trans fat0 g
Cholesterol39 mg
Sodium342 mg
Calcium87 mg
Potassium45 mg
Iron1.3 mg
Vitamin D0 mcg

Where to buy Hummingbird Cake

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Agar-agar, Annatto Extract Color, Ascorbic Acid, Baking Powder, Baking Soda, Bananas, Bleached Wheat Flour, Calcium Carbonate, Calcium Sulfate, Caramel Color, Cellulose Gum, Cinnamon, Citric Acid, Corn Starch, Corn Syrup, Crushed Pineapple, Dextrose, Each Of The Following: Modified Food Starch, Egg, Enzymes, Erythorbic Acid, Gellan Gum, Locust Bean Gum, Mono- And Diglycerides, Monocalcium Phosphate, Natural And Artificial Flavors, Orange Peel, Palm Oil, Pecans, Pectin, Pineapple, Pineapple Juice, Polysorbate 60, Potassium Sorbate, Preservative, Salt, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate, Sodium Benzoate, Sodium Citrate, Sodium Hexametaphosphate, Sodium Propionate Preservative, Sodium Stearoyl Lactylate, Soy Lecithin, Soybean Oil, Sugar, TBHQ, Turmeric Extract Color, Vegetable Shortening, Vital Wheat Gluten, Water, Wheat Flour, Whey, Yellow 5, Yellow 6

Frequently asked questions

How many calories are in Hummingbird Cake?

Per 100 g of Hummingbird Cake there are 395 calories.

How much protein is in Hummingbird Cake?

Per 100 g of Hummingbird Cake there are 3.95 g protein.

How many carbohydrates are in Hummingbird Cake?

Per 100 g of Hummingbird Cake there are 51.32 g carbohydrates. Of which 31.58 g sugars.

How much sugar is in Hummingbird Cake?

Per 100 g of Hummingbird Cake there are 31.58 g sugars.

How much sodium (salt) is in Hummingbird Cake?

Per 100 g of Hummingbird Cake there are 342.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Hummingbird Cake?

Per 100 g of Hummingbird Cake there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Hummingbird Cake?

The main ingredients in Hummingbird Cake are: Agar-agar, Annatto Extract Color, Ascorbic Acid, Baking Powder, Baking Soda.

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Level of processing

5
Ultra-Processed
55 ingredients · 27 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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