Organic, Plain Bagels, Plain — Nutrition Facts & Ingredients
Per serving (1 BAGEL, 85 g): 250 calories. Per 100 g: 294 calories, 9.4 g protein, 2.9 g fat.
Nutrition Facts
Serving size1 BAGEL (85g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
From Organic Wheat, Organic Barley Flour, Organic Cane Sugar, Organic Canola Oil, Organic Corn Meal, Organic Enzymes, Organic Guar Gum, Organic Millet, Organic Quinoa, Organic Rolled Oats, Organic Rye Flour, Organic Spelt Flour, Organic Wheat Flour, Organic Wheat Gluten, Organic Whole Wheat Flour, Sea Salt, To Preserve Freshness, Water, Yeast
Frequently asked questions
How many calories are in Organic, Plain Bagels, Plain?
Per 100 g of Organic, Plain Bagels, Plain there are 294 calories.
How much protein is in Organic, Plain Bagels, Plain?
Per 100 g of Organic, Plain Bagels, Plain there are 9.41 g protein.
How many carbohydrates are in Organic, Plain Bagels, Plain?
Per 100 g of Organic, Plain Bagels, Plain there are 55.29 g carbohydrates. Of which 3.53 g sugars.
How much sugar is in Organic, Plain Bagels, Plain?
Per 100 g of Organic, Plain Bagels, Plain there are 3.53 g sugars.
How much sodium (salt) is in Organic, Plain Bagels, Plain?
Per 100 g of Organic, Plain Bagels, Plain there are 365.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Organic, Plain Bagels, Plain?
Per 100 g of Organic, Plain Bagels, Plain there are 2.4 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Organic, Plain Bagels, Plain?
The main ingredients in Organic, Plain Bagels, Plain are: From Organic Wheat, Organic Barley Flour, Organic Cane Sugar, Organic Canola Oil, Organic Corn Meal.
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Nutrition breakdown
Macronutrients
Types of fat
Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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