RED BARON

Deep Dish Sausage Made With Pork & Chicken Singles Pizza, Deep Dish

UPC 72180566348 Manufacturer: The Schwan Food Company Pizza Updated Sep 27, 2026

Per serving (1 Pizza, 164 g): 440 calories. Per 100 g: 268 calories, 9.2 g protein, 12.2 g fat.

Label highlights: High in sodium — 42% DV per serving High in saturated fat — 50% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 42% DV (high at 20% DV or more)
  • Saturated fat: 50% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 Pizza (164g)

Amount per servingCalories
440
% Daily Value*
Total Fat 20.0g 26%
Saturated Fat 10.0g 50%
Trans Fat 0g
Cholesterol 39.4mg 13%
Sodium 959mg 42%
Total Carbohydrate 48.0g 17%
Dietary Fiber 2.0g 7%
Total Sugars 9.0g
Includes 2.0g Added Sugars 4%
Protein 15.0g
Vitamin D 0mcg 0%
Calcium 230mg 18%
Iron 3.1mg 17%
Potassium 300mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

268 calories in 100 g
Protein9.2 g
Carbohydrates29.3 g
Sugars5.5 g
Added sugars1.2 g
Dietary fiber1.2 g
Net carbs (carbohydrates minus fiber)28.1g
Fat12.2 g
Saturated fat6.1 g
Trans fat0 g
Cholesterol24 mg
Sodium585 mg
Calcium140 mg
Potassium183 mg
Iron1.9 mg
Vitamin D0 mcg

Where to buy Deep Dish Sausage Made With Pork & Chicken Singles Pizza, Deep Dish

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Ingredients

Ammonium Sulfate, Annatto, Ascorbic Acid, Cooked Pizza Topping, Cultured Pasteurized Part-skim Milk, Defatted Soy Flour, Dough Conditioner, Dried Garlic, Dried Onion, Enriched Wheat Flour, Enzymes, Folic Acid, Garlic Powder, Hydrolyzed Soy And Corn Protein, L-cysteine Hydrochloride, Low Moisture Part Skim Mozzarella Cheese, Malted Barley Flour, Maltodextrin, Mechanically Separated Chicken, Modified Food Starch, Natural Flavors, Niacin, Palm Oil, Paprika, Pork, Reduced Iron, Riboflavin, Salt, Sausage, Soy Flour, Soy Lecithin, Soybean Canola Oil, Spice, Spices, Sugar, Textured Vegetable Protein, Thiamine Mononitrate, Tomato Paste, Vegetable Oil, Water, Wheat Flour, Wheat Starch, Yeast

Frequently asked questions

How many calories are in Deep Dish Sausage Made With Pork & Chicken Singles Pizza, Deep Dish?

Per 100 g of Deep Dish Sausage Made With Pork & Chicken Singles Pizza, Deep Dish there are 268 calories.

How much protein is in Deep Dish Sausage Made With Pork & Chicken Singles Pizza, Deep Dish?

Per 100 g of Deep Dish Sausage Made With Pork & Chicken Singles Pizza, Deep Dish there are 9.15 g protein.

How many carbohydrates are in Deep Dish Sausage Made With Pork & Chicken Singles Pizza, Deep Dish?

Per 100 g of Deep Dish Sausage Made With Pork & Chicken Singles Pizza, Deep Dish there are 29.27 g carbohydrates. Of which 5.49 g sugars.

How much sugar is in Deep Dish Sausage Made With Pork & Chicken Singles Pizza, Deep Dish?

Per 100 g of Deep Dish Sausage Made With Pork & Chicken Singles Pizza, Deep Dish there are 5.49 g sugars.

How much sodium (salt) is in Deep Dish Sausage Made With Pork & Chicken Singles Pizza, Deep Dish?

Per 100 g of Deep Dish Sausage Made With Pork & Chicken Singles Pizza, Deep Dish there are 585.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Deep Dish Sausage Made With Pork & Chicken Singles Pizza, Deep Dish?

Per 100 g of Deep Dish Sausage Made With Pork & Chicken Singles Pizza, Deep Dish there are 1.2 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Deep Dish Sausage Made With Pork & Chicken Singles Pizza, Deep Dish?

The main ingredients in Deep Dish Sausage Made With Pork & Chicken Singles Pizza, Deep Dish are: Ammonium Sulfate, Annatto, Ascorbic Acid, Cooked Pizza Topping, Cultured Pasteurized Part-skim Milk.

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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