KROGER

Noodles Chicken, White Chicken Meat — Nutrition Facts & Ingredients

UPC 1111083996 Manufacturer: The Kroger Co. Pizza Mixes & Other Dry Dinners Updated Sep 27, 2026

Calories
191per serving
Protein
3.3 gper 100 g
Carbs
9.4 gper 100 g
Fat
4.2 gper 100 g

Where to buy

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Per serving (1 bowl, 212 g): 191 calories. Per 100 g: 90 calories, 3.3 g protein, 4.2 g fat.

Label highlights: High in sodium — 43% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 43% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 bowl (212g)

Amount per servingCalories
191
% Daily Value*
Total Fat 9.0g 12%
Saturated Fat 2.5g 13%
Trans Fat 0g
Cholesterol 40.3mg 13%
Sodium 990mg 43%
Total Carbohydrate 20.0g 7%
Dietary Fiber 0g 0%
Total Sugars 2.0g
Includes 1.1g Added Sugars 2%
Protein 7.0g
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0.4mg 2%
Potassium 70.0mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

90 calories in 100 g
Protein3.3 g
Carbohydrates9.4 g
Sugars0.9 g
Added sugars0.5 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)9.4g
Fat4.2 g
Saturated fat1.2 g
Trans fat0 g
Cholesterol19 mg
Sodium467 mg
Calcium0 mg
Potassium33 mg
Iron0.2 mg
Vitamin D0 mcg

Where to buy Noodles Chicken, White Chicken Meat

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Ascorbic Acid, Bell Peppers, Carrots, Chicken Broth, Chicken Fat, Contains Erythorbic Acid, Cooked White Chicken Meat, Corn Starch, Durum Wheat, Egg White, Enriched Egg Noodle, Ferrous Sulfate, Flavor, Flavoring, Folic Acid, Hydrolyzed Corn Protein, Iron, Maltodextrin, Milk Protein Concentrate, Modified Cornstarch, Modified Potato Starch, Monosodium Glutamate, Niacin, Peas, Peppers, Potato Starch, Riboflavin, Roast Flavor, Salt, Sodium Phosphates, Soy Sauce, Soybeans, Spices, Sugar, Tapioca Maltodextrin, Thiamine Mononitrate, Tomato Paste, Tomatoes, Water, Water And Citric Acid, Wheat, White Chicken Meat, Whole Egg, Yeast Extract

Frequently asked questions

How many calories are in Noodles Chicken, White Chicken Meat?

Per 100 g of Noodles Chicken, White Chicken Meat there are 90 calories.

How much protein is in Noodles Chicken, White Chicken Meat?

Per 100 g of Noodles Chicken, White Chicken Meat there are 3.3 g protein.

How many carbohydrates are in Noodles Chicken, White Chicken Meat?

Per 100 g of Noodles Chicken, White Chicken Meat there are 9.43 g carbohydrates. Of which 0.94 g sugars.

How much sugar is in Noodles Chicken, White Chicken Meat?

Per 100 g of Noodles Chicken, White Chicken Meat there are 0.94 g sugars.

How much sodium (salt) is in Noodles Chicken, White Chicken Meat?

Per 100 g of Noodles Chicken, White Chicken Meat there are 467.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Noodles Chicken, White Chicken Meat?

Per 100 g of Noodles Chicken, White Chicken Meat there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Noodles Chicken, White Chicken Meat?

The main ingredients in Noodles Chicken, White Chicken Meat are: Ascorbic Acid, Bell Peppers, Carrots, Chicken Broth, Chicken Fat.

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Level of processing

5
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44 ingredients · 7 food additives
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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