FRESH BAKERY GOODNESS

Chocolate Cake With Whipped Icing, Chocolate Cake — Nutrition Facts & Ingredients

UPC 11110207289 Manufacturer: The Kroger Co. Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Per serving (0.5 cake, 85 g): 370 calories. Per 100 g: 435 calories, 4.7 g protein, 21.2 g fat.

Label highlights: High in saturated fat — 45% DV per serving High in added sugars — 62% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 45% DV (high at 20% DV or more)
  • Added sugars: 62% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.5 cake (85g)

Amount per servingCalories
370
% Daily Value*
Total Fat 18.0g 23%
Saturated Fat 9.0g 45%
Trans Fat 0g
Cholesterol 29.8mg 10%
Sodium 410mg 18%
Total Carbohydrate 48.0g 17%
Dietary Fiber 2.0g 7%
Total Sugars 32.0g
Includes 31.0g Added Sugars 62%
Protein 4.0g
Vitamin D 0mcg 0%
Calcium 29.8mg 2%
Iron 2.0mg 11%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

435 calories in 100 g
Protein4.7 g
Carbohydrates56.5 g
Sugars37.6 g
Added sugars36.5 g
Dietary fiber2.4 g
Net carbs (carbohydrates minus fiber)54.1g
Fat21.2 g
Saturated fat10.6 g
Trans fat0 g
Cholesterol35 mg
Sodium482 mg
Calcium35 mg
Iron2.4 mg
Vitamin D0 mcg

Where to buy Chocolate Cake With Whipped Icing, Chocolate Cake

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Ingredients

A Milk Derivative, Artificial Colors, Baking Soda, Bleached Enriched Flour, Bleached Wheat Flour, Blue 1, Blue 1 Lake, Carbohydrate Gum, Cocoa, Cocoa Alkali Processed, Cocoa Processed With Alkali, Coconut And/ Or Cottonseed, Conatins Nonfat Milk, Corn Starch, Corn Syrup, Dextrose, Dipotassium Phosphate, Egg Whites, Eggs, Emulsifiers, Folic Acid, High Fructose Corn Syrup, Hydrogenated Vegetable Oil, Leavening, Modified Corn Starch, Mono- And Diglycerides, Monocalcium Phosphate, Natural And Artificial Flavor, Natural And Artificial Flavors, Niacin, Palm, Palm Kernel, Polyglycerol Esters Of Fatty Acids, Polysorbate 60, Potassium Sorbate, Red 40, Red 40 Lake, Reduced Iron, Riboflavin, Salt, Sodium Acid Pyrophosphate, Sodium Caseinate, Sodium Stearoyl Lactylate Soy Lecithin, Sorbitan Monostearate, Soy Lecithin, Soy Protein Isolate, Soybean Oil, Sugar, Thiamine Mononitrate, To Preserve Freshness, Vital Wheat Gluten, Water, Whipped Icing - Liquid Sugar, Xanthan Gum, Yellow 5, Yellow 5 Lake

Frequently asked questions

How many calories are in Chocolate Cake With Whipped Icing, Chocolate Cake?

Per 100 g of Chocolate Cake With Whipped Icing, Chocolate Cake there are 435 calories.

How much protein is in Chocolate Cake With Whipped Icing, Chocolate Cake?

Per 100 g of Chocolate Cake With Whipped Icing, Chocolate Cake there are 4.71 g protein.

How many carbohydrates are in Chocolate Cake With Whipped Icing, Chocolate Cake?

Per 100 g of Chocolate Cake With Whipped Icing, Chocolate Cake there are 56.47 g carbohydrates. Of which 37.65 g sugars.

How much sugar is in Chocolate Cake With Whipped Icing, Chocolate Cake?

Per 100 g of Chocolate Cake With Whipped Icing, Chocolate Cake there are 37.65 g sugars.

How much sodium (salt) is in Chocolate Cake With Whipped Icing, Chocolate Cake?

Per 100 g of Chocolate Cake With Whipped Icing, Chocolate Cake there are 482.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Chocolate Cake With Whipped Icing, Chocolate Cake?

Per 100 g of Chocolate Cake With Whipped Icing, Chocolate Cake there are 2.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Chocolate Cake With Whipped Icing, Chocolate Cake?

The main ingredients in Chocolate Cake With Whipped Icing, Chocolate Cake are: A Milk Derivative, Artificial Colors, Baking Soda, Bleached Enriched Flour, Bleached Wheat Flour.

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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