HANNAFORD

Italian Style Sub With Ham Capicola, Hard Salami, Pepperoni, Smoked Provoione Cheese, Tomato, Lettuce, Red Onion And Oregano, Italian Style Sub

UPC 41268217649 Manufacturer: Hannaford Bros. Co. Prepared Subs & Sandwiches Updated Sep 27, 2026

Per serving (143 g, 143 g): 350 calories. Per 100 g: 245 calories, 13.3 g protein, 14.7 g fat.

Label highlights: High in sodium — 50% DV per serving High in saturated fat — 40% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 50% DV (high at 20% DV or more)
  • Saturated fat: 40% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size143 g (143g)

Amount per servingCalories
350
% Daily Value*
Total Fat 21.0g 27%
Saturated Fat 8.0g 40%
Trans Fat 0g
Cholesterol 549999mg 183333%
Sodium 1160mg 50%
Total Carbohydrate -- --
Dietary Fiber 2.0g 7%
Total Sugars 4.0g
Includes 2.0g Added Sugars 4%
Protein 19.0g
Vitamin D 0mcg 0%
Calcium 160mg 12%
Iron 2.0mg 11%
Potassium 330mg 7%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

245 calories in 100 g
Protein13.3 g
Sugars2.8 g
Added sugars1.4 g
Dietary fiber1.4 g
Fat14.7 g
Saturated fat5.6 g
Trans fat0 g
Cholesterol384615 mg
Sodium811 mg
Calcium112 mg
Potassium231 mg
Iron1.4 mg
Vitamin D0 mcg

Where to buy Italian Style Sub With Ham Capicola, Hard Salami, Pepperoni, Smoked Provoione Cheese, Tomato, Lettuce, Red Onion And Oregano, Italian Style Sub

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Ingredients

Ammonium Sulfate, Ascorbic Acid, BHA, BHA Preservative, BHT, BHT Preservative, Calcium Sulfate, Cheese Cultures, Citric Acid Preservative, Citric Aco, Coated With Water, Contains 24 Or Less Of Beef, Cured With Water, Dextrose, Diacetyl Tartaric Acid, Diacetyl Tartaric Acid Esters Of Mono And Diglycerides, Dough Conditioner, Enzymes, Esters Of Mono And Diglycerides, Flavoring, Flavorings, Folic Acid, Green Leaf Lettuce, Ham Capicola Water Added, Iron, L-cysteine Yeast, Lactic Acid Starter Culture, Malted Barley Flour, Margarine Canola Soybean Oil, Natural Smoke Flavor, Niacin, Oleoresin Of Paprika, Oregano, Palm Oil Palm Kernel Oils, Paprika, Pasterized Milk, Pepperoni, Pork, Potassium Iodate, Potassium Lactate, Preservative, Red Onion, Riboflavin, Salt, Smoked Provolone Cheese Provolone Cheese With Smoke Flavor, Sodium Ascorbate, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrate, Sodium Nitrite, Sodium Phosphate, Soybean Oil, Soybean Oil Potassium Iodate, Spices, Spices And Spice Extractive Hard Salami, Sub Rollenriched Wheat Flour Wheat Flour, Sugar, The Following: Ascorbic Acid, Thiamine Mononitrate, Tomato, Vitamin C Sodium Ascorbate, Water, Wheat Flour, Wheat Gluten, Z Or Less Of Beef

Frequently asked questions

How many calories are in Italian Style Sub With Ham Capicola, Hard Salami, Pepperoni, Smoked Provoione Cheese, Tomato, Lettuce, Red Onion And Oregano, Italian Style Sub?

Per 100 g of Italian Style Sub With Ham Capicola, Hard Salami, Pepperoni, Smoked Provoione Cheese, Tomato, Lettuce, Red Onion And Oregano, Italian Style Sub there are 245 calories.

How much protein is in Italian Style Sub With Ham Capicola, Hard Salami, Pepperoni, Smoked Provoione Cheese, Tomato, Lettuce, Red Onion And Oregano, Italian Style Sub?

Per 100 g of Italian Style Sub With Ham Capicola, Hard Salami, Pepperoni, Smoked Provoione Cheese, Tomato, Lettuce, Red Onion And Oregano, Italian Style Sub there are 13.29 g protein.

How much sugar is in Italian Style Sub With Ham Capicola, Hard Salami, Pepperoni, Smoked Provoione Cheese, Tomato, Lettuce, Red Onion And Oregano, Italian Style Sub?

Per 100 g of Italian Style Sub With Ham Capicola, Hard Salami, Pepperoni, Smoked Provoione Cheese, Tomato, Lettuce, Red Onion And Oregano, Italian Style Sub there are 2.8 g sugars.

How much sodium (salt) is in Italian Style Sub With Ham Capicola, Hard Salami, Pepperoni, Smoked Provoione Cheese, Tomato, Lettuce, Red Onion And Oregano, Italian Style Sub?

Per 100 g of Italian Style Sub With Ham Capicola, Hard Salami, Pepperoni, Smoked Provoione Cheese, Tomato, Lettuce, Red Onion And Oregano, Italian Style Sub there are 811.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Italian Style Sub With Ham Capicola, Hard Salami, Pepperoni, Smoked Provoione Cheese, Tomato, Lettuce, Red Onion And Oregano, Italian Style Sub?

Per 100 g of Italian Style Sub With Ham Capicola, Hard Salami, Pepperoni, Smoked Provoione Cheese, Tomato, Lettuce, Red Onion And Oregano, Italian Style Sub there are 1.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Italian Style Sub With Ham Capicola, Hard Salami, Pepperoni, Smoked Provoione Cheese, Tomato, Lettuce, Red Onion And Oregano, Italian Style Sub?

The main ingredients in Italian Style Sub With Ham Capicola, Hard Salami, Pepperoni, Smoked Provoione Cheese, Tomato, Lettuce, Red Onion And Oregano, Italian Style Sub are: Ammonium Sulfate, Ascorbic Acid, BHA, BHA Preservative, BHT.

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Level of processing

5
Ultra-Processed
65 ingredients · 19 food additives
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

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