Shrimp, Jalapeno — Nutrition Facts & Ingredients
Per serving (4 ONZ, 113 g): 170 calories. Per 100 g: 150 calories, 8.0 g protein, 0.9 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 35% DV (high at 20% DV or more)
Nutrition Facts
Serving size4 ONZ (113g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Citric Acid, Corn Starch, Dextrose, Disodium Inosinate And Disodium Guanylate, Enriched Wheat Flour, Enriched With Niacin, Extractives Of Paprika, Folic Acid Tapioca Starch, Garlic Powder, Iron, Jalapeno Pepper, Jalapeno Puree, Leavening, Maltodextrin, Modified Corn Starch, Modified Potato Starch, Onion Powder, Processing Aid, Riboflavin, Salt, Shrimp, Sodium Acid Pyrophosphate & Sodium Bicarbonate, Soybean Oil, Spice, Spice Extractive, Sugar, Thiamine Mononitrate, Vinegar, Vinegar Solids, Water, Yeast Extract
Frequently asked questions
How many calories are in Shrimp, Jalapeno?
Per 100 g of Shrimp, Jalapeno there are 150 calories.
How much protein is in Shrimp, Jalapeno?
Per 100 g of Shrimp, Jalapeno there are 7.96 g protein.
How many carbohydrates are in Shrimp, Jalapeno?
Per 100 g of Shrimp, Jalapeno there are 26.55 g carbohydrates. Of which 0.88 g sugars.
How much sugar is in Shrimp, Jalapeno?
Per 100 g of Shrimp, Jalapeno there are 0.88 g sugars.
How much sodium (salt) is in Shrimp, Jalapeno?
Per 100 g of Shrimp, Jalapeno there are 717.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Shrimp, Jalapeno?
Per 100 g of Shrimp, Jalapeno there are 0.9 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Shrimp, Jalapeno?
The main ingredients in Shrimp, Jalapeno are: Citric Acid, Corn Starch, Dextrose, Disodium Inosinate And Disodium Guanylate, Enriched Wheat Flour.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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