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Double Chocolate Flavored Tea Cakes, Double Chocolate — Nutrition Facts & Ingredients

UPC 820581308858 Manufacturer: Russell McCall's Inc. Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Calories
120per serving
Protein
3.6 gper 100 g
Carbs
50 gper 100 g
Fat
21.4 gper 100 g

Where to buy

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Per serving (1 Tea Cake, 28 g): 120 calories. Per 100 g: 429 calories, 3.6 g protein, 21.4 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size1 Tea Cake (28g)

Amount per servingCalories
120
% Daily Value*
Total Fat 6g 8%
Saturated Fat 3.0g 15%
Trans Fat 0g
Cholesterol 10.1mg 3%
Sodium 94.9mg 4%
Total Carbohydrate 14g 5%
Dietary Fiber 0g 0%
Total Sugars 10.0g
Includes 6.0g Added Sugars 12%
Protein 1g
Vitamin D 0mcg 0%
Calcium 14mg 1%
Iron 1mg 6%
Potassium 58.0mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

429 calories in 100 g
Protein3.6 g
Carbohydrates50 g
Sugars35.7 g
Added sugars21.4 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)50.0g
Fat21.4 g
Saturated fat10.7 g
Trans fat0 g
Cholesterol36 mg
Sodium339 mg
Calcium50 mg
Potassium207 mg
Iron3.6 mg
Vitamin D0 mcg

Where to buy Double Chocolate Flavored Tea Cakes, Double Chocolate

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Baking Soda, Caramel Color, Chocolate Liquor, Cocoa Butter, Cocoa Processed With Alkali, Defatted Soy Flour, Each Of The Following: Vinegar, Emulsifier, Enriched Wheat Flour Bleached, Enzymes, Flour, Folic Acid, Food Starch Modified, Leavening, Milk, Mono & Diglycerides, Natural And Artificial Flavors, Niacin, Nonfat Dry Milk Solids, Pasteurized, Potassium Sorbate, Preservative, Propylene Glycol Mono & Diesters Of Fatty Acids, Red 40, Reduced Iron, Riboflavin, Salt, Semi-sweet Chocolate Chip, Sodium Aluminum Phosphate, Sodium Stearoyl Lactylate, Soy Lecithin, Soybean Oil, Sugar, Thiamine Mononitrate, Vanilla Extract, Vital Wheat Gluten, Water, Whey Powder, Whole Eggs, Whole Milk Solids

Frequently asked questions

How many calories are in Double Chocolate Flavored Tea Cakes, Double Chocolate?

Per 100 g of Double Chocolate Flavored Tea Cakes, Double Chocolate there are 429 calories.

How much protein is in Double Chocolate Flavored Tea Cakes, Double Chocolate?

Per 100 g of Double Chocolate Flavored Tea Cakes, Double Chocolate there are 3.57 g protein.

How many carbohydrates are in Double Chocolate Flavored Tea Cakes, Double Chocolate?

Per 100 g of Double Chocolate Flavored Tea Cakes, Double Chocolate there are 50.0 g carbohydrates. Of which 35.71 g sugars.

How much sugar is in Double Chocolate Flavored Tea Cakes, Double Chocolate?

Per 100 g of Double Chocolate Flavored Tea Cakes, Double Chocolate there are 35.71 g sugars.

How much sodium (salt) is in Double Chocolate Flavored Tea Cakes, Double Chocolate?

Per 100 g of Double Chocolate Flavored Tea Cakes, Double Chocolate there are 339.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Double Chocolate Flavored Tea Cakes, Double Chocolate?

Per 100 g of Double Chocolate Flavored Tea Cakes, Double Chocolate there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Double Chocolate Flavored Tea Cakes, Double Chocolate?

The main ingredients in Double Chocolate Flavored Tea Cakes, Double Chocolate are: Baking Soda, Caramel Color, Chocolate Liquor, Cocoa Butter, Cocoa Processed With Alkali.

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Level of processing

5
Ultra-Processed
40 ingredients · 9 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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