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Cookies 'N Cream Iced Bite-Size Cake Pops, Cookies 'N Cream — Nutrition Facts & Ingredients

UPC 853284006042 Manufacturer: Dohm-Icebox, LLC Other Frozen Desserts Updated Sep 27, 2026

Calories
130per serving
Protein
3.2 gper 100 g
Carbs
54.8 gper 100 g
Fat
19.4 gper 100 g

Where to buy

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Per serving (1 CAKE POP, 31 g): 130 calories. Per 100 g: 419 calories, 3.2 g protein, 19.4 g fat.

Label highlights:

Nutrition Facts

Serving size1 CAKE POP (31g)

Amount per servingCalories
130
% Daily Value*
Total Fat 6.0g 8%
Saturated Fat 3.5g 18%
Trans Fat 0g
Cholesterol 9.9mg 3%
Sodium 65.1mg 3%
Total Carbohydrate 17g 6%
Dietary Fiber 0g 0%
Total Sugars 13.0g
Protein 1.0g
Calcium 20.1mg 2%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

419 calories in 100 g
Protein3.2 g
Carbohydrates54.8 g
Sugars41.9 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)54.8g
Fat19.4 g
Saturated fat11.3 g
Trans fat0 g
Cholesterol32 mg
Sodium210 mg
Calcium65 mg
Iron2.3 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy Cookies 'N Cream Iced Bite-Size Cake Pops, Cookies 'N Cream

Search three major US retailers for this product. Stock and prices vary by store and location.

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Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Annatto, Artificial Flavors, Baking Soda, BHT Antioxidant, Bleached Wheat Flour, Calcium Phosphate, Canola Oil, Chocolate, Citric Acid, Cocoa, Corn Starch, Corn Syrup, Enriched Wheat Flour, Folic Acid, Guar Gum, High Fructose Corn Syrup, High Oleic Canola Oil, Invert Sugar, Maltodextrin, Modified Food Starch, Mono- And Diglycerides, Monocalcium Phosphate, Monoglycerides, Natural Flavors, Niacin, Nonfat Milk, Palm Kernel Oil, Palm Oil, Polysorbate 60, Preservative, Processed With Alkali, Reduced Iron, Riboflavin, Salt, Sodium Acid Pyrophosphate, Soy Lecithin, Soybean Oil, Sugar, Thiamine Mononitrate, Titanium Dioxide, Turmeric, Wheat Flour, Whey Powder, White Distilled Vinegar, Xanthan Gum

Frequently asked questions

How many calories are in Cookies 'N Cream Iced Bite-Size Cake Pops, Cookies 'N Cream?

Per 100 g of Cookies 'N Cream Iced Bite-Size Cake Pops, Cookies 'N Cream there are 419 calories.

How much protein is in Cookies 'N Cream Iced Bite-Size Cake Pops, Cookies 'N Cream?

Per 100 g of Cookies 'N Cream Iced Bite-Size Cake Pops, Cookies 'N Cream there are 3.23 g protein.

How many carbohydrates are in Cookies 'N Cream Iced Bite-Size Cake Pops, Cookies 'N Cream?

Per 100 g of Cookies 'N Cream Iced Bite-Size Cake Pops, Cookies 'N Cream there are 54.84 g carbohydrates. Of which 41.94 g sugars.

How much sugar is in Cookies 'N Cream Iced Bite-Size Cake Pops, Cookies 'N Cream?

Per 100 g of Cookies 'N Cream Iced Bite-Size Cake Pops, Cookies 'N Cream there are 41.94 g sugars.

How much sodium (salt) is in Cookies 'N Cream Iced Bite-Size Cake Pops, Cookies 'N Cream?

Per 100 g of Cookies 'N Cream Iced Bite-Size Cake Pops, Cookies 'N Cream there are 210.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Cookies 'N Cream Iced Bite-Size Cake Pops, Cookies 'N Cream?

Per 100 g of Cookies 'N Cream Iced Bite-Size Cake Pops, Cookies 'N Cream there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Cookies 'N Cream Iced Bite-Size Cake Pops, Cookies 'N Cream?

The main ingredients in Cookies 'N Cream Iced Bite-Size Cake Pops, Cookies 'N Cream are: Annatto, Artificial Flavors, Baking Soda, BHT Antioxidant, Bleached Wheat Flour.

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Level of processing

5
Ultra-Processed
45 ingredients · 16 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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