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Garlic & Herb Crust Pizza, Garlic & Herb — Nutrition Facts & Ingredients

UPC 871459002651 Manufacturer: Promotional Alliance International, Inc Pizza Updated Sep 27, 2026

Calories
330per serving
Protein
3.9 gper 100 g
Carbs
40 gper 100 g
Fat
9.2 gper 100 g

Where to buy

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Per serving (0.333 pizza, 130 g): 330 calories. Per 100 g: 254 calories, 3.9 g protein, 9.2 g fat.

Label highlights: High in sodium — 25% DV per serving High in saturated fat — 22% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 25% DV (high at 20% DV or more)
  • Saturated fat: 22% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.333 pizza (130g)

Amount per servingCalories
330
% Daily Value*
Total Fat 12.0g 15%
Saturated Fat 4.5g 22%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 580mg 25%
Total Carbohydrate 52g 19%
Dietary Fiber 4.0g 14%
Total Sugars 3.0g
Includes 1.0g Added Sugars 2%
Protein 5.0g
Vitamin D 0mcg 0%
Calcium 250mg 19%
Iron 2.0mg 11%
Potassium 316mg 7%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

254 calories in 100 g
Protein3.9 g
Carbohydrates40 g
Sugars2.3 g
Added sugars0.8 g
Dietary fiber3.1 g
Net carbs (carbohydrates minus fiber)36.9g
Fat9.2 g
Saturated fat3.5 g
Trans fat0 g
Cholesterol0 mg
Sodium446 mg
Calcium192 mg
Potassium243 mg
Iron1.5 mg
Vitamin D0 mcg

Where to buy Garlic & Herb Crust Pizza, Garlic & Herb

Search three major US retailers for this product. Stock and prices vary by store and location.

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Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Basil, Black Pepper, Cane Sugar, Chickpea Flour, Chickpea Protein, Coconut Oil, Cutting Board Four Cheeze Style Blend, Expeller Pressed Safflower Oil, Filtered Water, Fruit & Vegetable Juice Color, Garlic, Garlic & Herb Crust, Guar Gum, Konjac Flour, Lactic Acid, Milled Flaxseed, Natural Flavors, Olive Oil, Oregano, Parsley, Potato Starch, Psyllium, Rice Flour, Rice Starch, Roasted Garlic, Salt, Sea Salt, Tapioca Flour, Tomato Basil Sauce, Tomatoes, Tricalcium Phosphate, Water, Xanthan Gum, Yeast, Yeast Extract

Frequently asked questions

How many calories are in Garlic & Herb Crust Pizza, Garlic & Herb?

Per 100 g of Garlic & Herb Crust Pizza, Garlic & Herb there are 254 calories.

How much protein is in Garlic & Herb Crust Pizza, Garlic & Herb?

Per 100 g of Garlic & Herb Crust Pizza, Garlic & Herb there are 3.85 g protein.

How many carbohydrates are in Garlic & Herb Crust Pizza, Garlic & Herb?

Per 100 g of Garlic & Herb Crust Pizza, Garlic & Herb there are 40.0 g carbohydrates. Of which 2.31 g sugars.

How much sugar is in Garlic & Herb Crust Pizza, Garlic & Herb?

Per 100 g of Garlic & Herb Crust Pizza, Garlic & Herb there are 2.31 g sugars.

How much sodium (salt) is in Garlic & Herb Crust Pizza, Garlic & Herb?

Per 100 g of Garlic & Herb Crust Pizza, Garlic & Herb there are 446.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Garlic & Herb Crust Pizza, Garlic & Herb?

Per 100 g of Garlic & Herb Crust Pizza, Garlic & Herb there are 3.1 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Garlic & Herb Crust Pizza, Garlic & Herb?

The main ingredients in Garlic & Herb Crust Pizza, Garlic & Herb are: Basil, Black Pepper, Cane Sugar, Chickpea Flour, Chickpea Protein.

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Level of processing

5
Ultra-Processed
35 ingredients · 4 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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