Strudel — Nutrition Facts & Ingredients
Per serving (1 PASTRY WITH ICING, 54 g): 180 calories. Per 100 g: 333 calories, 5.6 g protein, 13.0 g fat.
Nutrition Facts
Serving size1 PASTRY WITH ICING (54g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Agar, Ammonium Sulfate, Artificial Color, Baking Soda, Brown Sugar, Carrageenan, Cinnamon, Citric Acid, Corn Flour, Corn Starch, Corn Syrup, Dextrin, Dextrose, Dried Sweet Whey Solids, Eggs, Enriched Wheat Flour, Enzymatically Modified Wheat Gluten, Folic Acid, Guar Gum, High Fructose Corn Syrup, L-cysteine, Leavening, Locust Bean Gum, Modified Corn Starch, Mono- And Diglycerides, Natural And Artificial Flavors, Niacin, Non-fat Dry Milk, Palm And Palm Kernel Oil, Pectin, Potassium Sorbate, Preservative, Reduced Iron, Riboflavin, Salt, Silicon Dioxide, Sodium Aluminum Phosphate, Sodium Hexametaphosphate, Sodium Stearoyl Lactylate, Soy Lecithin, Soybean Cottonseed Oil, Stearic Acid, Sugar, Thiamine Mononitrate, Water, Wheat Flour, Xanthan Gum, Yeast
Frequently asked questions
How many calories are in Strudel?
Per 100 g of Strudel there are 333 calories.
How much protein is in Strudel?
Per 100 g of Strudel there are 5.56 g protein.
How many carbohydrates are in Strudel?
Per 100 g of Strudel there are 50.0 g carbohydrates. Of which 25.93 g sugars.
How much sugar is in Strudel?
Per 100 g of Strudel there are 25.93 g sugars.
How much sodium (salt) is in Strudel?
Per 100 g of Strudel there are 333.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Strudel?
Per 100 g of Strudel there are 1.9 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Strudel?
The main ingredients in Strudel are: Agar, Ammonium Sulfate, Artificial Color, Baking Soda, Brown Sugar.
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Level of processing
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Macronutrients
Types of fat
Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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