Cookie Dough — Nutrition Facts & Ingredients
Per serving (1 piece, 50 g): 240 calories. Per 100 g: 480 calories, 4 g protein, 30 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 50% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 piece (50g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Baking Soda, Brown Sugar, Butter, Carrageenan, Chocolate, Cocoa Butter, Cocoa Processed With Alkali, Corn Starch, Corn Syrup, Cream, Dipotassium Phosphate, Each Of The Following: Nonfat Milk, Eggs, Enriched Wheat Flour, Evaporated Milk, Folic Acid, Leavening, Liquid Sugar, Malted Barley Flour, Milk, Mono- And Diglycerides, Monocalcium Phosphate, Natural Flavors, Niacin, Palm Oil, Reduced Iron, Riboflavin, Salt, Sea Salt, Semisweet Chocolate Chips, Sodium Acid Pyrophosphate, Soy Flour, Soy Lecithin, Sugar, Thiamine Mononitrate, Vitamin D3, Water, Wheat Flour, Whey, Xanthan Gum
Frequently asked questions
How many calories are in Cookie Dough?
Per 100 g of Cookie Dough there are 480 calories.
How much protein is in Cookie Dough?
Per 100 g of Cookie Dough there are 4.0 g protein.
How many carbohydrates are in Cookie Dough?
Per 100 g of Cookie Dough there are 48.0 g carbohydrates. Of which 34.0 g sugars.
How much sugar is in Cookie Dough?
Per 100 g of Cookie Dough there are 34.0 g sugars.
How much sodium (salt) is in Cookie Dough?
Per 100 g of Cookie Dough there are 460.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Cookie Dough?
Per 100 g of Cookie Dough there are 2.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Cookie Dough?
The main ingredients in Cookie Dough are: Baking Soda, Brown Sugar, Butter, Carrageenan, Chocolate.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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More from Killer Brownie Distributing
Nutrition facts for other products from Killer Brownie Distributing:
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- Flatbread Crackers
- Whole Grain Dijon Style Mustard
- Homemade Popcorn With Sea Salt