DAVIS BROS. PIZZA

Pizza Flavored Pork Filling Baked In A Wheat Roll With Jalapenos

UPC 851641003536 Manufacturer: Davis Bros. Pizza-Texas, Inc. Pizza Updated Sep 27, 2026

Per serving (1 Pieces, 57 g): 160 calories. Per 100 g: 281 calories, 14.0 g protein, 12.3 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size1 Pieces (57g)

Amount per servingCalories
160
% Daily Value*
Total Fat 7g 9%
Saturated Fat 3.0g 15%
Trans Fat 0g
Cholesterol 25.1mg 8%
Sodium 290mg 13%
Total Carbohydrate 16g 6%
Dietary Fiber 1.0g 4%
Total Sugars 2.0g
Includes 1.0g Added Sugars 2%
Protein 8.0g
Calcium 79.2mg 6%
Iron 1.0mg 6%
Potassium 135mg 3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

281 calories in 100 g
Protein14.0 g
Carbohydrates28.1 g
Sugars3.5 g
Added sugars1.8 g
Dietary fiber1.8 g
Net carbs (carbohydrates minus fiber)26.3g
Fat12.3 g
Saturated fat5.3 g
Trans fat0 g
Cholesterol44 mg
Sodium509 mg
Calcium139 mg
Potassium237 mg
Iron1.8 mg

Where to buy Pizza Flavored Pork Filling Baked In A Wheat Roll With Jalapenos

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Ingredients

Ada, Artificial Flavors, Ascorbic Acid, Azodicarbonamide, Bleached Wheat Flour, Calcium Disodium EDTA Added, Cheese Blend, Cheese Cultures, Citric Acid, Colby And Muenster Cheeses, Colored With Annatto, Crushed Tomatoes, Datem, Dextrose, Dough Conditioner, Dough Ingredients: Whole Wheat Flour, Enriched Wheat Flour, Enzymes, Enzymes And Annatto, Filling Ingredients: Cooked Pork Sausage, Folic Acid, Frozen Whole Egg, Garlic Powder, Iron, Jalapenos, L-cysteine, Lactose, Malted Barley Flour, Mono- And Diglycerides, Niacin, Parmesan Cheese, Partially Hydrogenated Cottonseed Oil, Partially Hydrogenated Soybean Oil, Pasteurized Milk, Pork, Protein, Riboflavin, Salt, Sauce, Shortening, Soybean Oil, Spices, Starch, Sugar, Sweet Whey, Thiamine Mononitrate, To Prevent Caking, Tomato Concentrate, Tomato Paste, Tomato Puree, Tomatoes, Vegetable Color, Vitamin A Palmitate Added, Water, Wheat Flour, Whey Solids And Cellulose, Yeast

Frequently asked questions

How many calories are in Pizza Flavored Pork Filling Baked In A Wheat Roll With Jalapenos?

Per 100 g of Pizza Flavored Pork Filling Baked In A Wheat Roll With Jalapenos there are 281 calories.

How much protein is in Pizza Flavored Pork Filling Baked In A Wheat Roll With Jalapenos?

Per 100 g of Pizza Flavored Pork Filling Baked In A Wheat Roll With Jalapenos there are 14.04 g protein.

How many carbohydrates are in Pizza Flavored Pork Filling Baked In A Wheat Roll With Jalapenos?

Per 100 g of Pizza Flavored Pork Filling Baked In A Wheat Roll With Jalapenos there are 28.07 g carbohydrates. Of which 3.51 g sugars.

How much sugar is in Pizza Flavored Pork Filling Baked In A Wheat Roll With Jalapenos?

Per 100 g of Pizza Flavored Pork Filling Baked In A Wheat Roll With Jalapenos there are 3.51 g sugars.

How much sodium (salt) is in Pizza Flavored Pork Filling Baked In A Wheat Roll With Jalapenos?

Per 100 g of Pizza Flavored Pork Filling Baked In A Wheat Roll With Jalapenos there are 509.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Pizza Flavored Pork Filling Baked In A Wheat Roll With Jalapenos?

Per 100 g of Pizza Flavored Pork Filling Baked In A Wheat Roll With Jalapenos there are 1.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Pizza Flavored Pork Filling Baked In A Wheat Roll With Jalapenos?

The main ingredients in Pizza Flavored Pork Filling Baked In A Wheat Roll With Jalapenos are: Ada, Artificial Flavors, Ascorbic Acid, Azodicarbonamide, Bleached Wheat Flour.

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Level of processing

5
Ultra-Processed
57 ingredients · 7 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

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