Lasagna, Garden Vegetable — Nutrition Facts & Ingredients
Per serving (5 ONZ, 142 g): 151 calories. Per 100 g: 106 calories, 5.6 g protein, 2.1 g fat.
Nutrition Facts
Serving size5 ONZ (142g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Basil, Carbon Dioxide, Carrageenan, Cheese Cultures, Citric Acid, Corn Starch, Enzymes, Garlic, Garlic Powder, Garlic Powder Organic Lasagna Pasta, Herbs And Spices, Lasagna Filling Mozzarella Cheese Pasteurized Grade A Milk, Lasagna Sauce, Mozzarella Cheese, Onion, Onions, Organic Carrots, Organic Extra Heavy Tomato Puree And Sea Salt, Organic Green Bell Peppers, Organic Green Zucchini, Organic Ground Tomatoes In Heavy Puree, Organic Guar Gum, Organic Locust Bean Gum, Organic Mushrooms, Organic Red Bell Peppers, Organic Semolina Wheat Flour, Organic Spinach, Organic Tomato Puree, Organically Grown Vine-ripened Fresh Tomatoes, Pasteurized Grade A Milk, Pasteurized Organic Cream, Pasteurized Organic Grade A Milk, Salt, Sea Salt, Stabilizer, To Maintain Freshness, Vitamin A Palmitate, Water, Xanthan Gum
Frequently asked questions
How many calories are in Lasagna, Garden Vegetable?
Per 100 g of Lasagna, Garden Vegetable there are 106 calories.
How much protein is in Lasagna, Garden Vegetable?
Per 100 g of Lasagna, Garden Vegetable there are 5.63 g protein.
How many carbohydrates are in Lasagna, Garden Vegetable?
Per 100 g of Lasagna, Garden Vegetable there are 16.9 g carbohydrates. Of which 4.23 g sugars.
How much sugar is in Lasagna, Garden Vegetable?
Per 100 g of Lasagna, Garden Vegetable there are 4.23 g sugars.
How much sodium (salt) is in Lasagna, Garden Vegetable?
Per 100 g of Lasagna, Garden Vegetable there are 261.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Lasagna, Garden Vegetable?
Per 100 g of Lasagna, Garden Vegetable there are 0.7 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Lasagna, Garden Vegetable?
The main ingredients in Lasagna, Garden Vegetable are: Basil, Carbon Dioxide, Carrageenan, Cheese Cultures, Citric Acid.
Reviews
Similar products
Level of processing
Health checks
Nutrition breakdown
Macronutrients
Types of fat
Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
Browse products by nutrient
Find products by calories, protein, sugar and more:
More from Cedarlane Natural Foods, Inc.
Nutrition facts for other products from Cedarlane Natural Foods, Inc.:
- Sweet Corn Tamales, Poblano Chiles And Monterey Jack Cheese
- Tamales, Roasted Vegetable
- Burrito, Beans, Rice & Cheese Style
- Peanut Butter, Organic Strawberry Preserves With Apple Bread Pudding Wrap
- Egg White Omelette, Uncured Turkey Bacon, Vegetable & Cheese
- Bean, Rice & Cheese Burrito